PARMESAN CHEESE BALL
Your guests will want the recipe for this cheesy spread filled with crunchy nuts, chopped onion and garlic flavor. The chopped nut coating makes a good thing even better.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 8h40m
Yield 12
Number Of Ingredients 9
Steps:
- Stir together all ingredients except coarsely chopped nuts until well blended. Shape into ball; roll in coarsely chopped nuts.
- Wrap cheese ball in plastic wrap and refrigerate at least 8 hours but no longer than 48 hours. Let stand at room temperature 30 minutes before serving.
Nutrition Facts : Calories 205, Carbohydrate 3 g, Cholesterol 45 mg, Fat 2, Fiber 0 g, Protein 6 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 310 mg
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Abdullah Shakeel
[email protected]This is a great recipe, thanks for sharing!
Faizamunier Faiza
[email protected]I made this cheese ball for a potluck and it was a big hit.
Javed Ahmed
[email protected]This cheese ball is very cheesy and delicious.
Bear Three
[email protected]I would definitely make this cheese ball again.
LaReB Shykh
[email protected]This is a great recipe for a quick and easy snack.
Noor Hussain
[email protected]I made this cheese ball for my family and they loved it! It was a big hit.
Prosper Ossai
[email protected]This cheese ball is a bit too rich for my taste.
Nav Sandip
[email protected]I love the flavor of this cheese ball. It is a great appetizer for parties.
Hailey Abela
[email protected]This is a delicious and easy-to-make cheese ball that is perfect for any occasion.
Elaf Ismael
[email protected]Very easy to make and very tasty. Will definitely make it again!
Jims baby Smith
[email protected]A bit too salty for my taste, but overall a good recipe.
Easin Mi
[email protected]This was my first time making a cheese ball and it turned out great! I used a food processor to make it easy.
Maximilian Blaschke
[email protected]I've made this cheese ball several times now and it's always a hit.
Ernest Nekekpemi
[email protected]This was a great appetizer to bring to my holiday party. It was easy to make and everyone loved it!