PARMESAN BASIL SPAGHETTI
This light and lemony pasta side dish is from Greenfield, Wisconsin's Sarah Briggs.
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Cook spaghetti according to package directions. In a small custard cup, combine the oil and lemon juice. Microwave on high 20 seconds. Stir in the basil, salt and pepper. Drain spaghetti and place in a serving bowl. Add basil mixture; toss to coat. Sprinkle with Parmesan cheese.
Nutrition Facts : Calories 276 calories, Fat 11g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 377mg sodium, Carbohydrate 33g carbohydrate (2g sugars, Fiber 1g fiber), Protein 11g protein.
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Md Rabbie
[email protected]I loved this dish! The flavors were amazing and the pasta was cooked perfectly. I will definitely be making this again soon.
Juan Cipriano
[email protected]This dish was a bit too bland for my taste. I would recommend adding some extra garlic and herbs next time.
Christina Alvarez
[email protected]This was a great recipe for a quick and easy meal. The flavors were delicious and the pasta was cooked perfectly. I will definitely be making this again.
Md Hridoy09
[email protected]This dish was a bit too time-consuming for a weeknight meal. I would recommend making it on a weekend when you have more time.
Lal Bohara
[email protected]This was the perfect dish for a special occasion. It was elegant and delicious. I will definitely be making this again for future parties.
SAMUEL OWUSU ESSIEN
[email protected]This dish was a bit too spicy for my taste. I would recommend using less red pepper flakes next time.
Hadassa Argueta
[email protected]I was pleasantly surprised by this dish. It was easy to make and the flavors were delicious. I will definitely be making this again.
Action Zakir Hussain
[email protected]This dish was delicious! The sauce was flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone.
Najjingo Babrahim
[email protected]This was a good recipe, but it was a bit too salty for my taste. I would recommend using less salt next time.
Kaycee Osiecki-Wasielewski
[email protected]This dish was amazing! I loved the flavors and the pasta was cooked perfectly. I will definitely be making this again soon.
Shahid M.S.S
[email protected]This was the worst pasta dish I've ever had. The sauce was bland and the pasta was overcooked. I would not recommend this recipe to anyone.
Bright Enina Ekpen
[email protected]This dish was a bit too heavy for my taste. I think I would have preferred it with a lighter sauce.
Onu Miracle
[email protected]I'm not a big fan of basil, but I loved this dish! The flavors were perfectly balanced and the pasta was cooked perfectly. I will definitely be making this again.
arieta volavola
[email protected]This dish was a bit too bland for my taste. I added some extra garlic and red pepper flakes, which helped a lot. Otherwise, it was a good recipe.
Mina Khan
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The flavors were amazing and the pasta was cooked perfectly. I will definitely be making this again.
Falco Lysander
[email protected]This was the perfect dish for a weeknight meal. It was quick and easy to make, and the flavors were delicious. I will definitely be adding this to my regular rotation of recipes.
jamal uddin
[email protected]This dish was a hit at my party! Everyone loved the flavor and the presentation was beautiful. I will definitely be making this again for future gatherings.
Tushar Afridi
[email protected]My family loved this spaghetti. It was a quick and easy meal that everyone enjoyed. I will definitely be making this again.
rita compton
[email protected]This parmesan basil spaghetti dish was so easy to make and tasted amazing! I loved the combination of flavors and the pasta was cooked perfectly. I will definitely be making this again.