Make and share this Parmesan Baked Cream Of Chicken Pork Chops recipe from Food.com.
Provided by BrendaM
Categories Pork
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine garlic powder, Italian seasoning, and pepper.
- Sprinkle over both sides of pork chops.
- Brown pork chops in oil heated at medium-high in large skillet.
- Place pork chops in a 2 qt (2 L) shallow baking dish.
- In same skillet, combine soup and water; bring to a boil.
- Pour over pork chops.
- Sprinkle with mixture of Parmesan cheese and bread crumbs.
- Bake covered, in preheated 350° F (180° C) oven for 45 minutes.
- Remove cover and continue baking for 15 minutes.
Nutrition Facts : Calories 438.8, Fat 24.4, SaturatedFat 7.8, Cholesterol 144.8, Sodium 538.7, Carbohydrate 7.3, Fiber 0.3, Sugar 0.6, Protein 44.6
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Emma Lloyd
[email protected]This recipe is a great way to use up leftover pork chops. I usually make a big batch of pork chops on the weekend, and then I use the leftovers to make this dish during the week. It's a quick and easy meal that's always delicious.
okello rhymes
[email protected]I'm not a big fan of cream of chicken soup, but I decided to try this recipe anyway. I'm so glad I did! The sauce was creamy and flavorful, and the pork chops were cooked perfectly. I'll definitely be making this recipe again.
Tasmia Khan
[email protected]This recipe is a great way to add some variety to my weeknight meals. I usually serve it with rice or pasta, and it's always a hit with my family. The pork chops are always tender and juicy, and the sauce is creamy and flavorful.
Shahzaib Badshah
[email protected]I love that this recipe uses simple ingredients that I always have on hand. I also like that it's a one-pan meal, so cleanup is a breeze. The pork chops are always cooked perfectly and the sauce is delicious.
Tahim Tanjim
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The pork chops are fall-off-the-bone tender and the sauce is creamy and flavorful. I served it with mashed potatoes and green beans, and it was a perfect meal.
Mumtaz Motor Insurance Centre
[email protected]I'm not a big fan of pork chops, but I decided to try this recipe anyway. I'm so glad I did! The pork chops were cooked perfectly and the sauce was amazing. I'll definitely be making this recipe again.
innocent vissky
[email protected]This recipe is a great way to use up leftover chicken. I usually make a big batch of chicken on the weekend, and then I use the leftovers to make this dish during the week. It's a quick and easy meal that's always delicious.
Samina Zeb
[email protected]I've made this recipe several times now and it's always a hit. The pork chops are always tender and juicy, and the sauce is so flavorful. I love that I can use different vegetables in the sauce, depending on what I have on hand.
Fariya Gaming10
[email protected]I made this recipe for my family and they loved it! The pork chops were cooked to perfection and the sauce was delicious. Even my picky kids ate it all up.
Amw Van
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily. The pork chops turned out perfectly!
Muslim Saeed
[email protected]This recipe is a keeper! The pork chops were tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.