PARMESAN-AND-PEPPER STICKS
Rose Grapefruit Cocktail, a citrusy drink, is perfect for sipping on a spring evening and pairs well with this easy, crisp snack that can swing savory or sweet.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 72
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees, with racks in upper and lower thirds. Lightly flour a work surface and rolling pin; roll out puff pastry to a 10-by-18-inch rectangle. Brush with 1 tablespoon butter, sprinkle with 3 tablespoons Parmesan, and season with pepper. Gently roll over dough to adhere. Flip dough and repeat with more butter, cheese, and pepper.
- Cut dough in half lengthwise, then cut each piece into 1/2-inch-wide strips. Arrange in a single layer on two parchment-lined baking sheets and bake until pastry is golden and puffed, about 7 minutes, rotating sheets halfway through. Let cool completely.
Nutrition Facts : Calories 212 g, Fat 16 g, Fiber 1 g, Protein 4 g, SaturatedFat 4 g
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Zaib Bdj
[email protected]I've made these Parmesan and Pepper Sticks several times now and they're always a crowd-pleaser. They're the perfect appetizer for any party or gathering.
zacharia sindani
[email protected]These Parmesan and Pepper Sticks are a great snack for kids. They're easy to make and they're always a hit.
MD Mohibulla
[email protected]These sticks are the perfect way to use up leftover Parmesan cheese. I always have some on hand, so I'm always looking for new ways to use it.
Chey Sherman
[email protected]I'm always looking for new recipes to try and these Parmesan and Pepper Sticks definitely didn't disappoint. They're a great addition to any party or potluck.
Shawnte Cruz
[email protected]These sticks are the perfect party food. They're easy to make and everyone loves them.
Asamoah Richmond
[email protected]I love how easy these Parmesan and Pepper Sticks are to make. I can whip up a batch in no time.
Jayshree Gounden
[email protected]These sticks are so addictive! I can't stop eating them. They're the perfect salty, cheesy snack.
Arif Awan
[email protected]I've made these Parmesan and Pepper Sticks several times now and they're always a crowd-pleaser. They're the perfect appetizer for any party or gathering.
Yamuna Shrestha
[email protected]These Parmesan and Pepper Sticks are a great snack for kids. They're easy to make and they're always a hit.
Sara Hesham
[email protected]I'm not a big fan of Parmesan cheese, but I still enjoyed these sticks. The black pepper gives them a nice kick that balances out the cheese flavor.
Rupa Chowdhury
[email protected]These sticks are a great way to use up leftover Parmesan cheese. I always have some on hand, so I'm always looking for new ways to use it.
Mpho Sibongakonke
[email protected]I love that these Parmesan and Pepper Sticks can be made ahead of time. It makes them a great option for busy weeknights.
leobigbos leoboss
[email protected]These sticks are the perfect combination of crispy and chewy. The Parmesan cheese and black pepper give them a delicious flavor that everyone will love.
Elizabeth Chichi
[email protected]I'm always looking for new recipes to try and these Parmesan and Pepper Sticks definitely didn't disappoint. They're a great addition to any party or potluck.
Ariana Peluda
[email protected]I was looking for a new snack to try and these Parmesan and Pepper Sticks fit the bill perfectly. They're crispy, cheesy, and full of flavor.
Joyce Simon
[email protected]These sticks are so easy to make, even a beginner cook can do it. I'm definitely going to make them again for my next potluck.
Sanjeeb Lama
[email protected]I love the combination of Parmesan cheese and black pepper in these sticks. They're the perfect savory snack.
Johnson Emmanuel
[email protected]These Parmesan and Pepper Sticks were a hit at my party! They're so easy to make and they taste delicious. I'll definitely be making them again.