Here's what you need: green beans, olive oil, salt, pepper, skinless salmon, pesto, cherry tomatoes, parchment paper
Provided by Tasty
Categories Dinner
Time 30m
Yield 1 serving
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F (180°C).
- Fold the parchment paper in half, then open up.
- On one half, lay down the green beans. Drizzle on oil and sprinkle on salt & pepper.
- Lay the salmon on the green beans, and spread on the pesto. Top with tomatoes.
- Fold the parchment paper over the salmon, and cinch the paper together by folding it over itself along the edges.
- Bake for 20 minutes or until internal temperature of salmon reaches 145˚F (63˚C).
- Enjoy!
Nutrition Facts : Calories 761 calories, Carbohydrate 14 grams, Fat 60 grams, Fiber 4 grams, Protein 39 grams, Sugar 7 grams
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Joel Castrellon
[email protected]I'm always looking for new and easy salmon recipes, and this one definitely fits the bill. It's so simple to make, and the results are absolutely delicious. The salmon is cooked perfectly, and the pesto is creamy and flavorful. I've made this recipe
Azad Panchi
[email protected]This is my new favorite way to cook salmon! It's so easy and the results are always amazing. The salmon is cooked perfectly and the pesto is to die for. I've served it with roasted vegetables, rice, and even pasta. It's always a hit.
Roberto Rios
[email protected]I made this for dinner last night and it was delicious! The salmon was cooked perfectly and the pesto was flavorful. I served it with roasted vegetables and it was a perfect meal.
Vincent Obika
[email protected]This recipe is a great way to cook salmon. The tomatoes and pesto add a lot of flavor, and the parchment paper makes for easy cleanup. I will definitely be making this again.
Lexy Garcia
[email protected]I've made this recipe several times now and it's always a hit. The salmon is flaky and flavorful, and the pesto is creamy and delicious. I love that it's a one-pan meal, so cleanup is a breeze.
walid kashkash
[email protected]This is one of my favorite salmon recipes. It's so easy to make and the results are always delicious. The salmon is cooked perfectly and the pesto is creamy and flavorful. I usually serve it with roasted vegetables or rice.
Micheal Whitecotton
[email protected]I'm not a huge fan of salmon, but I thought I'd give this recipe a try. I'm glad I did! The salmon was cooked perfectly and the pesto was flavorful. I'll definitely be making this again.
Saleh Bai
[email protected]This recipe is so easy to follow and the results are amazing! The salmon is cooked perfectly and the pesto is delicious. I served it with roasted vegetables and it was a perfect meal.
Iromba Julius
[email protected]I made this for dinner last night and it was delicious! The salmon was cooked perfectly and the pesto was flavorful. I served it with roasted vegetables and it was a perfect meal.
Naday Khan
[email protected]This recipe is a great way to cook salmon. The tomatoes and pesto add a lot of flavor, and the parchment paper makes for easy cleanup. I will definitely be making this again.
Adil Jan55
[email protected]I've made this recipe several times now and it's always a hit. The salmon is flaky and flavorful, and the pesto is creamy and delicious. I love that it's a one-pan meal, so cleanup is a breeze.
ibrahim yusif maitama
[email protected]This is one of my favorite salmon recipes. It's so easy to make and the results are always delicious. The salmon is cooked perfectly and the pesto is creamy and flavorful. I usually serve it with roasted vegetables or rice.
Technology boy
[email protected]I'm not a huge fan of salmon, but I thought I'd give this recipe a try. I'm glad I did! The salmon was cooked perfectly and the pesto was flavorful. I'll definitely be making this again.
kineth fernando
[email protected]This recipe is so simple to follow and the results are amazing! The salmon is cooked perfectly and the pesto is delicious. I served it with roasted vegetables and it was a perfect meal.
Karolina Raginel
[email protected]I made this for dinner last night and it was a hit! My family loved the flaky salmon and the tangy pesto. The tomatoes added a nice sweetness to the dish. I will definitely be making this again.
md.habibur khan
[email protected]This salmon recipe is a keeper! The tomatoes and pesto add so much flavor, and the parchment paper makes for easy cleanup. I'll definitely be making this again.