This is an old Taste of Home recipe. It's great for company because it's so quick and easy to prepare and it can be in the oven cooking while I'm preparing for our guests. And it smells heavenly in the oven. DH wandered into the kitchen within minutes of my putting it in and said, "Wow, what's that smell? I'm hungry!"
Provided by Recipe Junkie
Categories Pork
Time 2h10m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Combine garlic salt, ginger, pepper and paprika; rub over the entire roast.
- Place roast with fat side up on a greased rack in a roasting pan.
- Top with onion.
- Pour water into pan.
- Bake uncovered at 325 for 2 - 21/2 hours or until a meat thermometer reads 160-170 degrees.
- Let stand for 10-15 minutes before slicing.
Nutrition Facts : Calories 8, Fat 0.1, Sodium 1.3, Carbohydrate 1.9, Fiber 0.4, Sugar 0.6, Protein 0.2
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SAM Bloom
[email protected]I'll definitely make this again!
v master
[email protected]Delicious!
Sityebikazi Tshotsho
[email protected]WOW! Just WOW!
Gerardo Bazaldua
[email protected]This pork roast recipe is a game-changer! The paprika and garlic combination is incredible and the meat is fall-off-the-bone tender. I will definitely be making this again and again.
iten gamez
[email protected]I've made this pork roast several times now and it's always a hit. The paprika and garlic flavors are perfect together and the meat is always cooked to perfection. My family loves it!
Shihab Sujon
[email protected]This pork roast is incredibly easy to make and it always turns out perfect. The paprika and garlic give it a delicious flavor and the meat is always so tender. I highly recommend this recipe!
korim miha
[email protected]I'm not a big fan of paprika, but I decided to give this recipe a try and I'm glad I did! The paprika flavor was subtle and didn't overpower the pork. The meat was also very tender and juicy.
Jamie Brooks
[email protected]This pork roast is a real crowd-pleaser. I always get rave reviews when I make it. The paprika adds a nice smoky flavor to the meat and the garlic keeps it moist and tender.
Jaydan Nelson
[email protected]I love how simple this recipe is. It's perfect for a busy weeknight meal. The paprika and garlic give the pork a great flavor without being overpowering.
yahya shikh
[email protected]This was my first time cooking pork roast and it turned out amazing! The recipe was easy to follow and the end result was mouthwatering. The paprika and garlic gave the meat a wonderful flavor that everyone at the table enjoyed.
Cursonoid
[email protected]I've tried many pork roast recipes and this one is by far the best. The combination of spices creates a perfect balance of flavors that really enhances the taste of the pork. Highly recommended!
Jeton Jeton
[email protected]This recipe was a hit at my dinner party! Everyone loved the flavorful paprika crust and the tender pork. It was easy to make and didn't take too long either. Definitely a keeper!
Aduma adonis
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The paprika and garlic flavors were amazing and the meat was incredibly moist. 10/10 would recommend!
wiz_yoni
[email protected]OMG! This pork roast is absolutely delicious! The paprika gives it a wonderful smoky flavor and the meat is so tender and juicy. I will definitely be making this again!