Make and share this Papaya Sprouts recipe from Food.com.
Provided by Ambervim
Categories Low Protein
Time 5m
Yield 1 Batch
Number Of Ingredients 2
Steps:
- Plant about 1/2 inch below good composted soil.
- Warm weather they will germinate in less than a week.
- When 2.5 inches, harvest the entire plant.
- Use it to make tea, add to sauerkraut or blended in your smoothie.
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Arnesh Limbu
[email protected]This recipe is just okay. It's not bad, but it's not great either.
Michael Shanks
[email protected]The instructions in this recipe are unclear. I'm not sure what it means by 'cook until tender'.
usman 541
[email protected]This recipe is missing some important ingredients. It doesn't say how much vinegar or chili peppers to use.
Redoy hossain
[email protected]I'm not sure what went wrong, but my dish turned out nothing like the picture. It was a soupy mess.
Jason Bach
[email protected]I would not recommend this recipe to anyone. It was a complete failure.
Md Mohamed Sk
[email protected]This dish was a waste of time and ingredients. I followed the recipe exactly, but the results were terrible.
Madiha Khan
[email protected]I was disappointed with this dish. The papaya sprouts were tough and the sauce was bland.
Sourav Mandal
[email protected]This dish was a bit too spicy for my taste, but I still thought it was delicious. I'll definitely be making it again, but I'll use less chili peppers next time.
Djamel Talab
[email protected]I'm not a huge fan of spicy food, but I still enjoyed this dish. The sauce was flavorful and not too spicy.
Aun Alvi
[email protected]This dish is a great way to get your daily dose of vegetables. The papaya sprouts are packed with nutrients, and the sauce is made with healthy ingredients like vinegar and chili peppers.
Saidwali Orakzai
[email protected]I love the combination of flavors in this dish. The sweetness of the papaya sprouts pairs perfectly with the sourness of the vinegar and the spiciness of the chili peppers.
Tiffany Meech
[email protected]This dish was a great way to use up some leftover papaya sprouts. It was quick and easy to make, and the results were delicious.
mdhacibul Islam
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of papaya, but I'm glad I did! The sprouts were surprisingly tasty and the sauce was delicious.
Kiruuta Ali Badru
[email protected]This dish was easy to make and turned out great. The sprouts were cooked perfectly and the sauce was flavorful.
WhatsApp Vedios Editor
[email protected]I've been looking for a new way to cook papaya sprouts, and this recipe didn't disappoint! The sprouts were cooked perfectly and the sauce was delicious.
Rudolph Maree
[email protected]This papaya sprout dish was a hit with my family! The sprouts were tender and flavorful, and the sauce was the perfect combination of sweet, sour, and spicy.