PAPAYA SORBET
Scoops of sorbet made with red papaya and a zingy dose of freshly squeezed lime juice pack plenty of antioxidant power in the form of lycopene and vitamin C.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes about 4
Number Of Ingredients 4
Steps:
- Bring sugar and 1 cup water to a boil in a medium saucepan. Reduce heat, and simmer, stirring occasionally, until sugar has dissolved and mixture is syrupy, about 4 minutes. Let cool completely.
- Puree papayas, lime juice, and honey in a food processor. Transfer to a medium bowl. Stir in sugar syrup.
- Freeze in an ice cream maker according to manufacturer's instructions. Transfer to an airtight container; freeze at least 2 1/2 hours (up to 1 week). Serve garnished with lime slices.
Nutrition Facts : Calories 221 g, Fiber 6 g, Protein 2 g, Sodium 11 g
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Kenneth Johnson
[email protected]This sorbet is the perfect summer dessert. It's light and refreshing, and it's the perfect way to cool down on a hot day.
VuLq1o
[email protected]I love that this sorbet is made with all-natural ingredients. It's a healthy and refreshing treat that I can feel good about eating.
Adaji David
[email protected]This sorbet is a bit pricey to make, but it's worth it for a special occasion. It's the perfect dessert to impress your guests.
Donna Gomes
[email protected]I've never made sorbet before, but this recipe was so easy to follow. I'm so glad I tried it because this sorbet is amazing!
MD Asif Iqbal
[email protected]This sorbet is a great way to use up ripe papayas. It's a delicious and healthy dessert that everyone will love.
Tihan Majumdar
[email protected]I'm not a big fan of papaya, but I thought I'd give this sorbet a try. I was surprised to find that I actually enjoyed it! The flavor is very subtle and refreshing.
Lisa Stafford
[email protected]I had some trouble finding ripe papayas, but once I did, this sorbet was a breeze to make. It's definitely worth the effort.
D Ä. KŒπ ü ü·¥á ÄYT
[email protected]This sorbet is a bit too sweet for my taste, but I think it would be perfect for people who like their desserts on the sweeter side.
Vunwe Zakesbaloyi
[email protected]I've made this sorbet several times now and it's always a hit with my friends and family. It's the perfect dessert for any occasion.
Jeremy Jeremy
[email protected]I'm a huge fan of papaya, so I knew I would love this sorbet. It did not disappoint! The flavor is amazing and the texture is so smooth and creamy.
KRISHNA ABROAD
[email protected]I wasn't sure what to expect when I made this sorbet, but I was blown away by how good it was. It's now my go-to summer dessert recipe.
md Noyon
[email protected]This sorbet brought me back to my childhood summers spent in Hawaii. The flavor is so authentic and delicious.
Rhose ann Coching
[email protected]I love how versatile this sorbet is. I've served it on its own, with fresh fruit, and even as a topping for pancakes. It's always a hit.
Aashique Chachar
[email protected]This sorbet is the perfect way to cool down on a hot day. It's light and refreshing, with just the right amount of sweetness.
Otaru Afeez
[email protected]I was pleasantly surprised by how easy this sorbet was to make. I didn't have an ice cream maker, but it still turned out great.
Noah Marathon
[email protected]This papaya sorbet is a delightful treat! The vibrant color and tropical flavor make it a perfect summer dessert.