PAPAYA SLAW WITH SPICY HONEY VINAIGRETTE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Papaya Slaw With Spicy Honey Vinaigrette image

Make and share this Papaya Slaw With Spicy Honey Vinaigrette recipe from Food.com.

Provided by Food.com

Categories     Papaya

Time 20m

Yield 4 serving(s)

Number Of Ingredients 14

1/2 cup roasted peanuts, roughly chopped, plus more for serving
1/3 cup fresh cilantro leaves, chopped, plus extra leaves for serving
1 serrano chili, julienned
1 large mango, julienned (2 cups)
1/2 medium papaya, julienned (4 cups)
1/2 bunch scallion, julienned (about 4)
2 tablespoons rice vinegar
1 tablespoon honey plus 1 teaspoon honey
1 teaspoon fish sauce
1/2 teaspoon chili powder
1/4 teaspoon Dijon mustard
lime, juice and zest of
1/4 cup vegetable oil
kosher salt & freshly ground black pepper

Steps:

  • For the slaw:.
  • Toss together the peanuts, cilantro, chiles, mango, papaya and scallions in a large mixing bowl.
  • For the vinaigrette:.
  • Whisk together the vinegar, honey, fish sauce, chili powder, mustard, lime zest and lime juice in a small mixing bowl. Continue whisking while slowly adding the oil until combined. Season with salt and pepper. Drizzle the vinaigrette over the slaw and toss to combine. Garnish with additional peanuts and cilantro, with a dash of chili powder on top.

Nutrition Facts : Calories 414.7, Fat 28.5, SaturatedFat 3.9, Sodium 371, Carbohydrate 38.1, Fiber 6.4, Sugar 27.6, Protein 8.6

Suhana Khatun
[email protected]

This slaw is a great way to get your daily dose of fruits and vegetables.


Knox Somi
[email protected]

I love the combination of flavors in this slaw. The papaya, cabbage, and carrots are all so refreshing.


Ayat Zafer
[email protected]

This slaw is perfect for a picnic or potluck. It's easy to transport and it holds up well.


Person person (Fish)
[email protected]

I've made this slaw several times now and it's always a hit. It's a great make-ahead dish, too.


Essence Fulton
[email protected]

This slaw is a great way to use up leftover papaya. It's also a healthy and refreshing side dish.


Michael Angelo
[email protected]

I'm not a huge fan of papaya, but I thought I'd give this slaw a try. I'm glad I did! The papaya added a unique flavor that I really enjoyed.


Robert D. Wilson Jr.
[email protected]

I would definitely recommend this slaw to others. It's a great side dish for any summer gathering.


Roshan ali khasKheli
[email protected]

This slaw was easy to make and turned out great! I followed the recipe exactly and it was perfect.


Imran Tufail
[email protected]

I found this slaw to be a bit bland. The dressing didn't have much flavor, and the papaya didn't add much either.


HIMAL BHUJEL
[email protected]

This slaw was a bit too spicy for my taste, but other than that it was very good. I might try making it again with less chili pepper.


Donald Kabia
[email protected]

I was pleasantly surprised by this slaw. I'm not usually a fan of papaya, but it worked really well in this dish. The slaw was crunchy and flavorful, and the dressing was delicious.


Khaled elhirche
[email protected]

This slaw is amazing! The papaya and spicy honey vinaigrette are a match made in heaven.


Mary Goolsby
[email protected]

I love this slaw! It's so refreshing and flavorful. The spicy honey vinaigrette is the perfect finishing touch.


Umed Eminov
[email protected]

This recipe is a keeper! The slaw is easy to make and the dressing is delicious. I especially love the addition of papaya, which gives the slaw a sweet and tangy flavor.


Ghulam Jeelani
[email protected]

I made this slaw for a potluck and it was a hit! Everyone loved the unique flavor combination. I will definitely be making it again.


CaliBoy HardRock
[email protected]

This papaya slaw was a delightful surprise! The spicy honey vinaigrette was perfectly balanced, with just the right amount of heat and sweetness. The slaw was crunchy and refreshing, and the papaya added a unique tropical flavor.