PAPAYA FRITTERS
From Virgin Islands Cooking. A slightly unripe papaya, whose skin is greenish-yellow or greenish-orange is best for making papaya fritters
Provided by TheGrumpyChef
Categories Lunch/Snacks
Time 30m
Yield 8 fritters
Number Of Ingredients 6
Steps:
- Combine flour, milk, egg and sugar. Then stir in papaya. (do not use electric mixer).
- Drop by teaspoonfuls into hot oil.
- Cook 1 to 2 minutes on each side or until golden brown.
- Drain on paper towels.
- Fritters can also be cooked on a griddle, like a pancake.
- Serve hot as a snack or side dish.
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Monim Mahmud
[email protected]These fritters are so delicious! I can't wait to make them again.
Huma usman
[email protected]These fritters are the perfect way to start my day. They're light and fluffy, and they give me a boost of energy.
Pk Foisal
[email protected]I love the crispy coating on these fritters. It's the perfect contrast to the soft and fluffy inside.
Mumar Jatt
[email protected]These fritters are so easy to make and they're always a hit with my family and friends.
Sisipho Qongqo
[email protected]These fritters are a great way to use up leftover papaya. They're also a great way to get kids to eat their fruits and vegetables.
Sita Rana
[email protected]I've made these fritters with both ripe and unripe papaya and they're always delicious. The ripe papaya makes the fritters sweeter, while the unripe papaya makes them more tart.
Matt Tardif
[email protected]These fritters are the perfect party food. They're easy to make ahead of time and they're always a hit.
Sunday Dumdebabary
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover papaya and it's so easy to make.
R.K JUBAYER AHMAD
[email protected]These fritters are so delicious! I can't wait to make them again.
tayyab masroor
[email protected]I added a little bit of cinnamon and nutmeg to the batter and it gave the fritters a really nice flavor.
Tesfaye Ayenalem
[email protected]These fritters are a great way to get kids to eat their fruits and vegetables.
Fasail Khan
[email protected]I've made these fritters several times now and they're always a crowd-pleaser. They're so easy to make and they always turn out perfectly.
BISMILLAH Rahmanrahim
[email protected]I love that these fritters are not too sweet. They're the perfect balance of sweet and savory.
Rohit Roy
[email protected]These fritters are the perfect appetizer or snack. They're also a great way to use up leftover papaya.
Shantavia Harrison
[email protected]I substituted almond flour for the all-purpose flour and they still turned out great!
Prince Richards
[email protected]I followed the recipe exactly and the fritters turned out perfectly. They were crispy on the outside and soft and fluffy on the inside.
TAYYAB SHAIKH
[email protected]These fritters were a hit at my party! Everyone raved about how delicious they were.
Andrew Joel
[email protected]I can't believe how easy these papaya fritters were to make! I had never tried cooking with papaya before and I was so impressed with the results.