PAPAS VERDE (GREEN POTATOES)

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Make and share this Papas Verde (green potatoes) recipe from Food.com.

Provided by Donna

Categories     One Dish Meal

Time 50m

Yield 6 serving(s)

Number Of Ingredients 9

1 onion, chopped
2 jalapenos, seeded and diced
1 clove garlic, minced
1 tablespoon vegetable oil
2 lbs potatoes, cut into 1 inch cubes
2 (8 ounce) cans tomato sauce
1 (7 ounce) can diced green chilies
2 tablespoons cornstarch
1/4 cup water

Steps:

  • In a large skillet, saute onion, jalapenos and garlic in veg. oil.
  • Add potatoes and continue to cook.
  • When potatoes begin to brown, add tomato sauce and green chiles.
  • Cover and simmer 30 minutes.
  • In a small bowl dissolve cornstarch with 1/4 cup water and stir into potato mixture to thicken sauce.
  • Serve with warm tortillas.

Joy Gazi
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I'm definitely going to be making these papas verde again. They're so good!


Al Heram
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These papas verde are a great party appetizer. They're easy to make ahead of time and they're always a hit with guests.


Nahro Photograph
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I served the papas verde with a side of sour cream and salsa. It was a great combination.


Jared Ariisi
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I added some chopped bacon to the papas verde and it was delicious! It gave the dish a nice smoky flavor.


Ben Nzambu
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These papas verde were a great way to use up some leftover potatoes. They were easy to make and very flavorful.


Akhlaq Saki
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I'm not sure what I did wrong, but my papas verde turned out mushy. I think I might have overcooked the potatoes.


heather walker
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Overall, I thought this recipe was pretty good. The potatoes were cooked perfectly and the sauce was flavorful. I would definitely make it again.


Brian Nyangu
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The sauce was a bit too thick for my liking. I would thin it out with a little bit of milk or water next time.


Malik Fhtvjyd
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These potatoes were a bit bland for my taste. I think I would add more spices next time.


Mbali Listo
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I love the vibrant green color of these papas verde! They're also really flavorful and creamy. I served them with grilled chicken and they were a perfect match.


Len Vancleave
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This recipe was easy to follow and the results were delicious. The potatoes were perfectly cooked and the sauce was flavorful and creamy. I will definitely be making this again.


God'sglory Odu
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I've never had papas verde before, but I'm so glad I tried this recipe. They're so flavorful and creamy, with a hint of spice. I'll definitely be adding this to my regular rotation of recipes.


miguel rojas
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These papas verde were a hit at my last dinner party! The vibrant green color and unique flavor were a real crowd-pleaser. I'll definitely be making them again.