This recipe came from Dorn's Ice Cream Parlor from back in the 1930's. It is still used today in McCormick, SC at a little cafe, where it was originated. They even sell it by the quart, if you want to take it home with you. Every time I've made it, everyone raves. Enjoy!!
Provided by Cathy Smith
Categories Other Sauces
Number Of Ingredients 11
Steps:
- 1. In a medium size saucepan brown beef with onions in small amount of water. Add other ingredients and cook on medium until it comes to a boil. Simmer on low for 20 to 30 minutes
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Mary Goumei
[email protected]This chili is amazing! It's got the perfect amount of heat and spice, and the flavor is out of this world. I will definitely be making this again.
Desty Naisha
[email protected]I've been making this chili for years and it's always a family favorite. It's the perfect meal for a cold winter night.
Thapelo Seane
[email protected]This chili is so easy to make and it's always delicious. I love that I can use different types of beans and meat to create different variations of the recipe.
Emanii Pollard
[email protected]I made this chili for a party and it was a huge success. Everyone loved it!
Farhan Ramper
[email protected]This is the best chili recipe I've ever tried. It's so flavorful and delicious.
Alysa Tychell
[email protected]I've made this chili several times and it's always a hit. It's the perfect comfort food for a cold winter day.
Angela Carr
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I love that I can throw it together in the slow cooker in the morning and it's ready for dinner by the time I get home from work.
Miraj Ali
[email protected]This chili is amazing! It's got the perfect amount of heat and spice, and the flavor is out of this world. I will definitely be making this again.
IMADH IFHAM
[email protected]I've been making this chili for years and it's always a family favorite. It's the perfect meal for a cold winter night.
Dani Adnan Dani Adnan
[email protected]This chili is so easy to make and it's always delicious. I love that I can use different types of beans and meat to create different variations of the recipe.
new bangla chanal
[email protected]I made this chili for a party and it was a huge success. Everyone loved it!
Khan g Khan g
[email protected]This is the best chili recipe I've ever tried. It's so flavorful and delicious.
Muhammad Mushtaq
[email protected]I've made this chili several times and it's always a hit. It's the perfect comfort food for a cold winter day.
Emmanuel Danson
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I love that I can throw it together in the slow cooker in the morning and it's ready for dinner by the time I get home from work.
Nalukwago Grace
[email protected]I followed the recipe exactly and it turned out great! The chili was thick and flavorful, and the hot dogs were perfectly cooked. I served it with shredded cheese, onions, and sour cream, and it was a hit with my family.
Samiullah Hashmi
[email protected]This chili is amazing! It's got the perfect amount of heat and spice, and the flavor is out of this world. I will definitely be making this again.