PAP WALTERS' CORNBREAD
My father-in-law had the best, most moist cornbread I have ever tasted. He said he had a secret ingredient that he used and wouldn't tell anybody until a few weeks before he passed away. Serve with lots of butter.
Provided by Thomas Jenkins
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 30m
Yield 6
Number Of Ingredients 6
Steps:
- Place a 9-inch cast iron skillet into oven, and preheat oven to 450 degrees F (230 degrees C).
- Mix the cornmeal, bacon fat, salt, eggs, buttermilk, and cottage cheese together in a bowl. With an oven mitt, remove the hot skillet from the oven, and spray it with cooking spray. Pour the corn bread batter into the hot skillet.
- Bake in the preheated oven until the top of the corn bread is golden brown, about 20 minutes. Check after 10 minutes. Serve sliced in wedges.
Nutrition Facts : Calories 380.9 calories, Carbohydrate 47.2 g, Cholesterol 79.2 mg, Fat 15.6 g, Fiber 3.8 g, Protein 12.4 g, SaturatedFat 5.8 g, Sodium 1116.1 mg, Sugar 2.8 g
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Malik Mudasar
[email protected]This cornbread is a hit at every party I bring it to. It's always the first thing to go.
strakton 12
[email protected]I'm not a big fan of cornbread, but this recipe changed my mind. It's so good! I love the sweet and savory flavors.
paige halpin
[email protected]This is the best cornbread recipe I've ever tried. It's so moist and flavorful. I will definitely be making this again.
KofiQay Music Production
[email protected]This cornbread is delicious! I love the crispy crust and the moist center. It's the perfect comfort food.
Karthik jana
[email protected]I love this cornbread! It's so easy to make and it always comes out perfect. It's the perfect side dish for any meal.
david mina
[email protected]This cornbread is amazing! It's the best I've ever had. The texture is perfect and the flavor is out of this world.
Syed zain naqvi
[email protected]Yum! This cornbread is so good. It's moist and flavorful, with a perfect crust. I will definitely be making this again.
Sinned Oetam
[email protected]This cornbread is a keeper! It's quick and easy to make, and the results are always delicious. I love the way it pairs with chili or soup. It's also great as a snack on its own.
SM ShakiB HasaN
[email protected]I followed the recipe exactly and the cornbread came out perfectly! It's moist and fluffy on the inside, with a crispy crust. The flavor is amazing, with a hint of sweetness and a touch of spice. Highly recommend!
Nevaeh Rhoades
[email protected]This cornbread is a game-changer! It's so easy to make and the taste is incredible. I love the combination of sweet and savory flavors. It's the perfect side dish for any meal.
Qazi Sajjad
[email protected]Just made this cornbread and it turned out perfectly! The texture is so soft and moist, and the flavor is simply divine. I can't wait to share it with my friends and family.
Emmett Lennoxq
[email protected]This recipe is a must-try for cornbread lovers. It's so easy to make and the results are amazing. The cornbread is moist, flavorful, and has a slightly crispy crust. I'll be making this again and again!
Augustus Fiscus
[email protected]I made this cornbread for a family gathering and it was a huge hit! Everyone loved its golden brown crust and the subtle hint of honey that gave it a touch of sweetness. Definitely a keeper!
Ali Hassan cheema
[email protected]This cornbread is a delightful treat! It has a perfect balance of sweetness and savory flavors, with a moist and fluffy texture that melts in your mouth. I highly recommend trying this recipe.