This is an Italian Christmas bread. This recipe is only suitable for the bread machine. I have tried it many times successfully, you will love it.
Provided by Sandra Chan
Categories Bread Yeast Bread Recipes
Time 3h5m
Yield 10
Number Of Ingredients 10
Steps:
- Place all of the ingredients except for the mixed fruit into the pan of your bread machine in order directed by manufacturer. Select Sweet or Basic/White bread cycle, and use the Medium or Light crust color. Do not use the delay cycles. Add the fruit 5 to 10 minutes before the last kneading cycle ends, or when the raisin or nut signal starts.
Nutrition Facts : Calories 93.1 calories, Carbohydrate 8.7 g, Cholesterol 49.7 mg, Fat 5.7 g, Fiber 0.2 g, Protein 2.3 g, SaturatedFat 3.2 g, Sodium 405.3 mg, Sugar 3.4 g
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jinja bwilliams
[email protected]This recipe is a bit too complicated for me. I think I'll try a simpler panettone recipe next time.
Tickle Mites, LLC
[email protected]I'm not a big fan of candied fruit, so I omitted it from the recipe. The panettone still turned out great.
Mary Nannyonga
[email protected]This panettone is a bit too sweet for my taste. I think I'll use less sugar next time.
Zamin Shar
[email protected]I followed the recipe exactly, but my panettone didn't rise as much as I expected. It's still tasty, but it's not as light and fluffy as I would have liked.
Pepper Bazzi
[email protected]This panettone is a bit denser than I expected, but it's still very good. The flavor is rich and complex.
Raiya_ Chowdhury
[email protected]I've never made panettone before, but this recipe made it easy. The bread turned out beautifully and tasted delicious.
Bita Ghahremani
[email protected]I highly recommend this panettone recipe. It's a delicious and festive bread that is perfect for any special occasion.
Donnie Ogle
[email protected]This recipe is easy to follow, even for a beginner baker.
Ciara Matthews
[email protected]I love the candied fruit and nuts in this panettone. They add a nice touch of sweetness and crunch.
Teebi Ali
[email protected]This panettone is so light and fluffy. It's the perfect bread for a special occasion.
Obert Gumbo
[email protected]I followed the recipe exactly and my panettone turned out perfectly. I'm so happy with how it came out.
Farhad Ayas33
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The bread is absolutely delicious.
Charlie Mcdowall
[email protected]I made this panettone for Christmas dinner and it was a huge hit! Everyone loved it.
Ethsham Khan
[email protected]This is the best panettone recipe I've ever tried. The bread is so moist and flavorful, and the candied fruit and nuts add a nice touch of sweetness and crunch.
dave skw
[email protected]I've made this panettone recipe several times and it always turns out perfect. The bread is light and fluffy, with a slightly sweet flavor. It's a great addition to any holiday meal.
Waleed Afridi
[email protected]Panettone is a delicious and festive bread that is perfect for Christmas or any other special occasion. This recipe is easy to follow and produces a beautiful and tasty loaf of bread.