PANCAKES WITH VANILLA BANANA (USING AN EGG REPLACER)
I don't like eggs and I always use an egg substitute unless I'm not having the recipe. If you want to try the recipe with egg just don't use the tablespoon of water. The idea for the banana topping came from Recipe #173220 and the idea for the pancake came from the leaflet in the box of Egg-Like 'The Egg Replacer'
Provided by Chef floWer
Categories Breakfast
Time 45m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Peel and slice bananas, place them in a small casserole dish, pour over vanilla essence, brown sugar, orange juice, chopped butter and sprinkle cinnamon. Cover to not allow any steam to escape and place it under the griller for 10 minutes.
- While the topping is cooking mix egg replacer with water until completely combined. Then add in milk, flour and oil and stir until batter is smooth. I use a hand wand/blender.
- Use a non-stick fry pan or pancake pan, spray cooking oil, heat.
- Place small amount or large amount of batter pancake into pan. fry, flip over when brown and fry second side.
- To serve:.
- Large pancake place the pancake in the middle of a plate, and spread some vanilla banana in the middle and roll the pancake, cut it half, drizzle over the vanilla banana juices and if your using ice cream, scope and serve it on top.
- Small pancake layer each pancake on top of each other, spread some vanilla banana on top, if your using ice cream, scope and serve it on top and drizzle over the vanilla vanana juices.
- Serve immediately.
Nutrition Facts : Calories 423, Fat 13, SaturatedFat 6.3, Cholesterol 26.7, Sodium 88.6, Carbohydrate 64.4, Fiber 4, Sugar 24.1, Protein 7.4
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FB NAYEM
fn@gmail.comThese pancakes were a complete disaster. I followed the recipe to the letter and they still turned out inedible. I would not recommend this recipe to anyone.
E S.
s@gmail.comI followed the recipe exactly and the pancakes turned out terrible. They were dense and gummy. I don't recommend this recipe.
Ankit Adhikari
adhikari17@yahoo.comMeh. The pancakes were bland and the texture was off. I wouldn't make these again.
KALA ANURAGI
k-a@hotmail.comNot bad! The pancakes were a bit dry, but the flavor was good. I would try them again with a different recipe.
Jhez Angelo Grencio Jhez Angelo Grencio
jhez@aol.comThese pancakes were a hit with my family! They were light and fluffy, and the banana flavor was subtle but present. I would definitely make these again.
Ali katho
katho-ali22@hotmail.co.ukI loved the flavor of these pancakes. The banana and vanilla were a perfect combination. I also liked the texture of the pancakes - they were fluffy and cooked evenly.
Maureen Mumbua
mmaureen@yahoo.comThese pancakes were a great way to use up some ripe bananas. They were easy to make and tasted delicious. I'll definitely be making them again.
Son of iraq أبن العراق
o-son32@hotmail.comDelicious! The pancakes were fluffy and the banana flavor was perfect. I'll be making these again for sure.
grey behrens
grey.behrens45@hotmail.frThese pancakes were easy to make and turned out great! I would definitely recommend them to anyone looking for a quick and easy breakfast.
Home Mobile
home_m45@hotmail.comI'm not usually a fan of banana pancakes, but these were really good. The vanilla flavor really balanced out the banana flavor, and the pancakes were cooked perfectly.
Shahin Alom
alom.shahin@yahoo.comThese pancakes were a delicious and healthy way to start my day. The banana and vanilla flavors were a perfect combination, and the pancakes were fluffy and filling.
no limit
l93@gmail.comI made these pancakes for my family this morning and they were a hit! Everyone loved them, even my picky eater. The pancakes were fluffy and flavorful, and the banana added a nice sweetness.
Kaleb Plummer
kaleb.plummer@gmail.comThese pancakes were really good! The banana and vanilla flavors complemented each other perfectly. I also liked the texture of the pancakes - they were fluffy and cooked evenly.
Omid Omid
omid-omid36@gmail.comI was pleasantly surprised by how well these pancakes turned out. They were light and fluffy, and the banana flavor was subtle but present. I would definitely make these again.
Marvellous Atoyebi
atoyebi.marvellous@hotmail.comThese pancakes were fluffy, moist, and bursting with banana flavor. The vanilla added a touch of sweetness and depth of flavor. I'll definitely be making these again!