PANCAKES WITH FRESH STRAWBERRIES

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The Amish know how to make a delicious pancake. This is probably the lightest, fluffiest pancake I've ever eaten, and it didn't require beating the egg whites. The recipe really does call for a tablespoon of vanilla (I thought it was a typo too). These are so simple there's no excuse to use pancake mix again. You can make them with or without the whipped cream and strawberries. Recipe from The Amish Cook at Home. Serving size is estimated because it wasn't listed.

Provided by AmyZoe

Categories     Breakfast

Time 25m

Yield 6-8 pancakes, 4-6 serving(s)

Number Of Ingredients 10

2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon baking powder
1/2 teaspoon salt
1 1/3 cups milk
2 tablespoons vegetable oil (plus more oil for cooking pancakes)
1 tablespoon vanilla extract
1 egg, beaten
strawberry
whipped cream, sweetened for garnish

Steps:

  • Combine the flour, baking powder, and salt in a medium bowl. Stir with a whisk to blend.
  • In another bowl, whisk the milk, oil, vanilla, and egg together.
  • Stir the wet ingredients into the dry ingredients just until combined. Do not overmix.
  • Put a little oil on a griddle or large skillet and heat over medium-high heat.
  • Drop the batter by tablespoons onto the griddle or in the pan to form several small pancakes.
  • Cook until golden on each side (2 to 3 minutes).
  • Transfer the pancakes to plates.
  • Top the pancakes with a few strawberries and some whipped cream.

Saul Hernandez
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This recipe was a disaster! The pancakes were burnt and the strawberries were mushy.


Pedlow Ferdinand
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I tried this recipe and the pancakes were too dry. I think I will try a different recipe next time.


Donald P. (Quantum Enigma)
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These pancakes were a bit bland. I think I would add some more vanilla extract or cinnamon next time.


graliengogy_
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Overall, I thought these pancakes were pretty good. I would make them again, but I would probably make a few changes to the recipe.


Befelow Uk
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I had some trouble getting the pancakes to flip without breaking, but they still tasted great.


Kazi Arfat
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These pancakes were a little too sweet for my taste, but they were still good.


John Swain
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I love the combination of strawberries and pancakes. This recipe is a keeper!


Amy S
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These pancakes were a great way to start my day!


Basma Toma
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Yum!


Asia Oliver
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I followed the recipe exactly and the pancakes came out perfect! They were light and fluffy and the strawberries were the perfect topping.


IRSHAD TV
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These pancakes were so easy to make and they turned out so well! I will definitely be making them again.


Berihun Chane
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I'm not a big fan of pancakes, but these were really good! The strawberries added a nice touch of sweetness and the pancakes were cooked perfectly.


Baloch G
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I made these pancakes for my family and they were a huge hit! Everyone loved the light and fluffy texture of the pancakes and the fresh strawberry topping.


Rahamt Khan
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These pancakes were absolutely delicious! The fresh strawberries added a wonderful sweetness and tartness that complemented the fluffy pancakes perfectly.


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