This is my favorite breakfast recipe. I make this is huge batches & freeze them. I place in the microwave for 30 sec. & they taste like they just came off of the griddle. These work perfect for the morning before school- I don't have to make a big production & make breakfast & the kids don't have to eat just cereal before school. I make one batch plain, another with either fresh blueberries or chocolate chips! If you don't want to make a huge batch, just cut the recipe in half. Enjoy!
Provided by Kitchencrazy in NC
Categories Breakfast
Time 15m
Yield 24 pancakes, 24 serving(s)
Number Of Ingredients 7
Steps:
- In a mixing bowl, beat eggs until fluffy.
- Add milk & melted butter.
- In another mixing bowl, mix together all the dry ingredients.
- Pour the dry ingredients into the egg mixture & mix well. (If needed, add milk to get a thinner consistency).
- Heat griddle to high (or 400 degrees). Grease griddle with butter.
- Pour a small amount of batter (about 1/4 cup- I use a measuring cup to pour pancake batter) & spread with bottom of measuring cup to a good size.
- When bubbles appear on top of pancake, flip pancake & cook on other side for 2-3 minutes.
- Top with pat of butter & syrup, and enjoy!
- (Side note- I set my oven to warm & on a cookie sheet I will place a kitchen towel, folded in half on top. When the pancakes are done cooking, I place inside of the kitchen towel in the oven until ready to serve. Also, if you are freezing, wait until pancakes cool & then place in a freezer bag & place in freezer. When you are ready to heat up place a wet paper towel over the pancakes in the microwave & cook for 30 sec to 1 minute in the oven.).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nazo Nazo
[email protected]These pancakes are my new favorite food.
jack Johnson
[email protected]I'm addicted to these pancakes.
Kelli Rose
[email protected]These pancakes are the best thing since sliced bread.
Sarah Beatrice
[email protected]I give these pancakes two thumbs up.
Lucille Wolf
[email protected]5 stars! These pancakes are amazing.
Estone Ongoro
[email protected]These pancakes are the bomb. I highly recommend them.
debi McGee
[email protected]These pancakes are a game-changer. I'll never go back to my old pancake recipe again.
Kaifar
[email protected]Thank you for sharing this recipe! I'm so glad I found it.
Nina Blossom
[email protected]These pancakes are the best pancakes I've ever had. I will definitely be making them again and again.
Eniola Sulaimon
[email protected]I've made these pancakes for breakfast, lunch, and dinner. They're always a hit, no matter what time of day I serve them.
Austin A
[email protected]These pancakes are so versatile. You can serve them with anything you like. I love them with butter and syrup, but they're also great with fruit, whipped cream, or ice cream.
sanan Shah
[email protected]I love the way these pancakes brown. They're always so evenly cooked.
Mohamad Khe
[email protected]These pancakes are the perfect size. They're not too big and not too small. They're just right.
Kazi Ruman
[email protected]I love that these pancakes are made with whole wheat flour. It gives them a great flavor and texture.
Shernell Williams
[email protected]These pancakes are so easy to make, and they turn out perfect every time. I've made them several times now, and they're always a hit.
Deeplove Deb
[email protected]I've been looking for a good pancake recipe for a long time, and I'm so glad I finally found this one. These pancakes are everything I've been looking for and more.
Fihaitty Ebra
[email protected]These pancakes are the perfect way to start your day. They're light and fluffy, and the flavor is amazing.
Arshad Khokhar
[email protected]I made these pancakes for my family this morning and they were a hit! Everyone loved them.
Mijjannoor Rohman
[email protected]These pancakes were so fluffy and delicious! I've never had pancakes this good before. Thanks for sharing the recipe!