PANCAKE SYRUP
Make and share this Pancake Syrup recipe from Food.com.
Provided by Impera_Magna
Categories Breakfast
Time 10m
Yield 1 1/2 cups, 6 serving(s)
Number Of Ingredients 4
Steps:
- In a small saucepan, combine syrup ingredients. Cook until sugar is dissolved.
- Serve with pancakes, waffles, or french toast.
Nutrition Facts : Calories 150.4, Fat 1.3, SaturatedFat 0.8, Cholesterol 3.4, Sodium 23.7, Carbohydrate 35.7, Sugar 35.3
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TramsVerde
[email protected]These pancakes were so good! I'll definitely be making them again.
md mofi ul Islam
[email protected]These pancakes were a little bland for my taste. I'll try adding some more spices next time.
Eyoba 16
[email protected]I made these pancakes for my friends and they all loved them! They said they were the best pancakes they've ever had.
Midder
[email protected]The pancakes were good, but I would have liked them to be a little bit crispier.
Nuh Canal Plus
[email protected]These pancakes were really easy to make and they turned out great! I'll definitely be making them again.
Oriel Sekhwela
[email protected]I've been making these pancakes for years and they're always a hit. They're the perfect comfort food.
Arsala Khan
[email protected]These pancakes were a great way to start my day! They were light and fluffy, and the syrup was the perfect topping.
Ena Palmer
[email protected]The pancakes were a bit too sweet for me, but overall they were still good.
Salu Bahi
[email protected]I made these pancakes for my kids and they loved them! They said they were the best pancakes they've ever had.
Cambridge Nyathi
[email protected]These pancakes were so fluffy and delicious. The syrup was also very good.
Md Sejan
[email protected]The pancakes were really good, but I would have liked the syrup to be a little thicker.
Muzamil Hussain
[email protected]These pancakes were amazing! I will definitely be making them again.
Rana Tanveer
[email protected]The pancakes were a little dry, but overall they were still good. The syrup was delicious.
Roshan Thapa
[email protected]These pancakes were a hit! I'll be making them again and again.
Avinash Persaud
[email protected]Easy to follow recipe. Pancakes were light and fluffy, syrup was the perfect consistency.
Allah Mohan
[email protected]The pancakes were good, but the syrup was too runny. I'll try a different recipe for the syrup next time.
Bonginkosi Zibonele
[email protected]I've tried many pancake recipes, but this one is definitely my favorite. The pancakes are always perfect.
Khem Tamrakar
[email protected]I made these pancakes for my family and they loved them! The syrup was a bit too sweet for me, but everyone else loved it.
sajid ullah Afghan
[email protected]These pancakes turned out great! I used whole wheat flour and they were still really light and fluffy. The syrup was also very good.
Sabiti Naboth
[email protected]These pancakes were so fluffy and delicious! The syrup was the perfect topping. I will definitely be making these again.