Who has time to make from-scratch pancakes and homemade syrup? You do, thanks to this easy recipe from Joan Baskin. "My husband and I enjoy these pancakes with crisp bacon or sausages on the side," she notes from Black Creek, British Columbia. "Sometimes we even have them for supper."
Provided by Taste of Home
Time 20m
Yield 6 pancakes and 1 cup syrup.
Number Of Ingredients 12
Steps:
- In a small bowl, combine the flour, sugar, baking powder and salt. Combine the egg, milk and oil; stir into dry ingredients just until combined. Pour batter by 1/3 cupfuls onto a lightly greased hot griddle. Turn when bubbles form on top of the pancake; cook until second side is golden brown., Meanwhile, in a small saucepan, combine syrup ingredients. Cook until sugar is dissolved. Serve with pancakes.
Nutrition Facts : Calories 1097 calories, Fat 32g fat (8g saturated fat), Cholesterol 133mg cholesterol, Sodium 1365mg sodium, Carbohydrate 189g carbohydrate (127g sugars, Fiber 2g fiber), Protein 16g protein.
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Asiya Terry
terry_a@gmail.comI would definitely recommend this pancake recipe to others. It's easy to follow and the pancakes turn out great.
Emmanuel Nzekwe
ne@gmail.comThese pancakes were a bit too sweet for my taste, but they were still good.
MD YUSUF ALI
m-ali@hotmail.co.ukI've never made pancakes before, but this recipe made it so easy. The pancakes turned out great and my family loved them.
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songs16@yahoo.comThese pancakes were a great way to start my day! They were light, fluffy, and delicious.
Twino Pro
twino@yahoo.comI'm not a huge fan of pancakes, but these were actually really good! The recipe was easy to follow and the pancakes turned out perfectly.
Silva Marcus
ms@gmail.comThese pancakes were just okay. They weren't as fluffy as I would have liked and the flavor was a bit bland.
Nahom Abeje
a_nahom@yahoo.comI made these pancakes for my kids and they loved them! They were so easy to make and they tasted great.
Bishnu Karki
k_bishnu@yahoo.comThese pancakes were a total disaster! The batter was too thick and the pancakes were gummy and undercooked. I ended up throwing them all away.
Ram Khadka
k_ram@gmail.comI've tried many pancake recipes over the years, but this one is definitely my favorite. The pancakes are so light and fluffy, and the flavor is amazing.
Moatlhodi Bagayi
bagayim@hotmail.co.ukThese pancakes were absolutely delicious! The recipe was easy to follow and the pancakes turned out perfectly fluffy and golden brown. I served them with butter and maple syrup and they were a huge hit with my family.