What could be more fun and yummy than pancakes with sausages rolled inside!
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 15m
Yield 12
Number Of Ingredients 5
Steps:
- Cook sausages as directed on package. Cover to keep warm.
- Meanwhile, make pancakes as directed on box, using 2 cups pancake mix and 1 1/2 cups water.
- Wrap each pancake around a sausage; place seam side down on serving platter. Sprinkle with powdered sugar. Serve with maple syrup.
Nutrition Facts : Calories 180, Carbohydrate 32 g, Cholesterol 25 mg, Fiber 1 g, Protein 6 g, SaturatedFat 1/2 g, ServingSize 1 Roll-Up, Sodium 300 mg, Sugar 11 g, TransFat 0 g
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Isla Rousseau
[email protected]I've made this recipe several times and it's always a hit. I love that it's so easy to make and that I can customize it with different fillings.
ChocolateSniper
[email protected]I'm not sure what I did wrong, but these didn't turn out at all like the picture. They were more like a pancake sandwich than a roll-up.
Rim Jerix
[email protected]I would not recommend this recipe. The pancakes were dry and the fillings were bland. I was very disappointed.
Elizabeth Stuva
[email protected]These were a disaster! The pancakes were too thick and they didn't roll up properly. I ended up with a big mess.
Florence Nakayima
[email protected]These were a little too sweet for me, but they were still good. I think I'll try them again with a different filling next time.
Anand Rai
[email protected]I made these for my kids' breakfast and they loved them. They're so much fun to eat and they're a great way to get kids to eat fruit.
Sunday Timileyin
[email protected]These were a great way to use up some leftover pancakes. I filled them with Nutella and bananas, and they were perfect.
Ziddidill
[email protected]I had some trouble getting the pancakes to roll up without breaking, but I eventually got the hang of it. They're so delicious and I'm so glad I tried them.
Angella Maplanka
[email protected]These were a little more work than I expected, but they were worth it. They're so cute and festive, and they taste amazing.
Kaelin Kennedy
[email protected]I'm not a big fan of pancakes, but these roll-ups were amazing! The pancakes were fluffy and the fillings were delicious. I'll definitely be making these again.
Jican Jicab khan
[email protected]These were so easy to make and turned out perfect! I used a variety of fillings, including Nutella, peanut butter, and jelly. Everyone loved them!
Christine Ndungu
[email protected]I've made these pancake roll-ups several times now and they're always a crowd-pleaser. They're perfect for breakfast, lunch, or dinner. I especially love them for brunch.
basith basith
[email protected]These pancake roll-ups were a hit with my family! They're so easy to make and so delicious. I loved that I could customize them with different fillings. I used Nutella, bananas, and strawberries, but you could use any combination of fruits, nuts, or