PANCAKE POPPERS
Pancakes didn't turn out so well on my electric stove top, so I invented these. They are light and airy and freeze well too. Try them with strawberry jam, dipped in syrup, or sprinkled with powdered sugar. Perfect for kid and adult brunches! This is a wonderful pancake recipe on its own too.
Provided by ELLOWYN
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes Baked Pancake Recipes
Time 23m
Yield 24
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Spray 2 mini muffin tins with cooking spray.
- Mix milk and vinegar together in a bowl; let stand until milk curdles, about 5 minutes. Beat in oil and egg.
- Combine flour, sugar, baking powder, baking soda, and salt in a bowl; stir into milk mixture until smooth. Spoon batter into the prepared muffin tins with a tablespoon or a small batter scoop.
- Bake in the preheated oven until batter is risen and still pale, about 8 minutes. Remove from muffin cups with a silicone scraper.
Nutrition Facts : Calories 61.4 calories, Carbohydrate 7.7 g, Cholesterol 8.8 mg, Fat 2.8 g, Fiber 0.2 g, Protein 1.4 g, SaturatedFat 0.6 g, Sodium 105.2 mg, Sugar 2.7 g
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Daniel Ajibade
[email protected]I'm not a huge fan of pancakes but these pancake poppers were really good. They were the perfect size and the batter was fluffy and flavorful.
Cosmas Kiplagat
[email protected]These pancake poppers were a great way to use up some leftover pancake batter. They were quick and easy to make and they were a hit with my family.
Asit Rudra
[email protected]I was pleasantly surprised by how well these pancake poppers turned out. They were so easy to make and they tasted delicious.
Odirile Tshepiso Batlang
[email protected]These pancake poppers were a fun and easy way to change up our breakfast routine. My kids loved them!
jesua sanchez
[email protected]I've made these pancake poppers several times and they always turn out great. They're the perfect bite-sized breakfast or snack.
Imran Solangi
[email protected]These pancake poppers were a delicious and easy breakfast. I used a variety of toppings including syrup, butter, and fruit.
Ali Gaming
[email protected]I made these pancake poppers for my kids and they loved them! They were so easy to make and turned out perfectly.
Saiful Mondol
[email protected]These pancake poppers were a fun twist on the classic pancake. I loved the crispy edges and the fluffy interior. I will definitely be making these again.
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[email protected]I'm not a big fan of pancakes but these pancake poppers were really good. They were the perfect size and the batter was fluffy and flavorful.
Mohammed Abdul Hamid
[email protected]These pancake poppers are so cute and delicious! I made them for a brunch party and they were a huge success. Everyone loved them!
Aderonke Ajoke
[email protected]I was looking for a fun and easy breakfast recipe and these pancake poppers fit the bill perfectly. They were a big hit with my toddler who loved dipping them in syrup.
Haroon Mehmood
[email protected]These pancake poppers were easy to make and tasted great. I used a mini muffin pan and they cooked evenly. I served them with maple syrup and butter.
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[email protected]I followed the recipe exactly and the pancake poppers came out delicious. They were light and fluffy on the inside and crispy on the outside. I will definitely be making these again!
Suman Khapangi
[email protected]These pancake poppers were a hit with my family! They were so easy to make and turned out perfectly golden brown. The kids loved dipping them in syrup and whipped cream.