PAN SEARED STEAKS WITH BALSAMIC ONIONS

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Pan Seared Steaks With Balsamic Onions image

Balsamic vinegar helps to brown the onions and enhances the flavor of a quick pan sauce. This works best with steaks 1 - 1 1/4 inches thick. Cooking time given yields a medium rare steak. Recipe found in Cook's Country.

Provided by SusieQusie

Categories     Steak

Time 40m

Yield 4 serving(s)

Number Of Ingredients 11

3 tablespoons vegetable oil
2 large red onions, large, peeled & cut into 1/2 slices, rings separated
1/2 teaspoon salt
3 (8 -10 ounce) boneless strip steaks
3 garlic cloves, minced
1/2 cup balsamic vinegar, plus
1 tablespoon balsamic vinegar
1 teaspoon fresh rosemary, minced
1 tablespoon light brown sugar
salt
pepper

Steps:

  • Heat 2 tablespoons of the oil in a large heavy skillet over medium heat.
  • Add onions & salt and cook, stirring often, until lightly browned, about 10 minutes. Transfer to a bowl. Wipe out skillet with paper towels.
  • Add remaining oil to skillet & adjust flame to medium high.
  • Pat steaks dry & add to oil. Leave them alone for for 4-5 minutes then flip & cook other side 3-4 minutes. Remove & wrap tightly in foil.
  • Discard any remaining fat in skillet, return onions to pan & reduce temp to medium. Add garlic & cook 30 seconds.
  • Add 1/2 cup vinegar, rosemary and brown sugar and cook, scraping up browned bits, until thick & syrupy, about 2 minutes.
  • Unwrap steak & pour any accumulated juices in skillet along with remaining vinegar. Salt & pepper to taste.
  • Slice steaks crosswise in 1/4 slices & serve topped with onions & sauce.

George Matthew
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I highly recommend this recipe! The steaks were juicy and flavorful, and the balsamic onions were a delicious addition.


haji sahab
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This dish is a must-try! The steaks were cooked to perfection and the balsamic onions were amazing.


Korpan Islam
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This is my new favorite steak recipe! The balsamic onions are the perfect touch.


Amonzonbox
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I'm not a big fan of steak, but I really enjoyed this recipe. The balsamic onions were the perfect addition.


Lele Criswell
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This dish is a winner! The balsamic onions add a wonderful flavor to the steak.


Bailee Atkins
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I love this recipe! It's so easy to make and the results are always delicious.


Melanie Osborne
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This recipe is amazing! The steaks were cooked to perfection and the balsamic onions were the perfect complement.


Sheelongo Tiofelus
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This dish was a disappointment. I won't be making it again.


Hassan butt Hassan butt
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The steak was a bit tough. I think I should have used a different cut of meat.


ADL FLORA YT
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This recipe is too complicated. I prefer simpler dishes.


Hani Ali
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I had trouble finding balsamic vinegar. I used a different type of vinegar and it didn't turn out as well.


Cruelty
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The steaks were a bit overcooked, but the balsamic onions were delicious.


Samson Ologolo
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The balsamic onions were a bit too sweet for my taste. Otherwise, the dish was great.


S·¥ú…¥…™ ü G…™ Ä…™
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5 stars! This dish is amazing. I highly recommend it.


Precious Alaneme
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This recipe is a keeper! It's easy to make and always turns out great.


rifat ali
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I'm not a big fan of steak, but I really enjoyed this recipe. The balsamic onions made all the difference.


ladybug girl
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This dish was a hit with my family! The kids loved the sweet and tangy onions.


Naseer Swati
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I followed the recipe exactly and the steaks turned out perfectly. So juicy and flavorful.


Ali Hassan Ali Hassan
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Absolutely delicious! The balsamic onions were the perfect complement to the steak. I'll definitely be making this again.


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