Categories Low Fat Quick & Easy Wheat/Gluten-Free Apple Bacon Scallop Fall Spring Bon Appétit
Yield Serves 6
Number Of Ingredients 6
Steps:
- Cook bacon in large nonstick skillet over medium-high heat until crisp. Using tongs, transfer to paper towels and drain. Crumble bacon. Pour off all but 2 teaspoons bacon drippings from skillet.
- Whisk apple cider and cornstarch in small bowl to blend well. Sprinkle scallops with thyme salt and pepper.
- Heat bacon drippings in skillet over high heat. Add scallops and cook until golden brown and almost cooked through, about 2 minutes per side. Transfer to plate. Add cider mixture to skillet and bring to boil, whisking constantly. Boil until thickened to sauce consistency, whisking occasionally, about 1 minute. Season to taste with salt and pepper. Stir in lemon juice. Return scallops to skillet and toss until just opaque in center, about 1 minute. Transfer scallops to plates. Sprinkle bacon over.
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Smiling Smiling
[email protected]I would definitely recommend this recipe to anyone who loves seafood.
Ashaba Justus Kaseera
[email protected]This was my first time cooking scallops and they turned out amazing! Thanks for the recipe.
SR Sobuj
[email protected]5 stars!
Alex Naeem Islam (꧁༺[Naeem]༻꧂)
[email protected]This recipe is a keeper!
Rpj Loknath
[email protected]I will definitely be making this recipe again.
Nellie Jewel
[email protected]These scallops were so easy to make and they were absolutely delicious!
Sidb Odh
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Philip Lutterodt
[email protected]The sauce was a bit too sweet for me, but the scallops were cooked perfectly.
Yondiekhapha Sixakwe
[email protected]I'm not a big fan of scallops, but I have to admit that these were pretty good.
santho Santho
[email protected]This recipe was easy to follow and the scallops turned out great!
Preeti Kaur
[email protected]The scallops were a bit overcooked for my taste, but the sauce was amazing.
Johnny HardyBoy
[email protected]I tried this recipe last night and it was a hit! My family loved the scallops and the sauce. Will definitely be making this again.
Adrik Adrik
[email protected]These scallops were cooked to perfection! The cider sauce was also delicious and complemented the scallops well.