PAN-SEARED SCALLOPS WITH TURKEY BACON AND SPINACH

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Pan-Seared Scallops with Turkey Bacon and Spinach image

Another great dish I foud looking for more low-carb and low fat recipes while waiting at the eye Dr's office with Woody. We had these last night and what a delite it was. Called my neighbor over to share with us. NOTE: Scallops are seared best in a very hot pan without non-stick coating. They come out great if you have a cast...

Provided by Norma DeRemer

Categories     Seafood

Number Of Ingredients 8

3 slice of turkey bacon or center-cut bacon if not dieting.
1 1/2 lb jumbo sea scallops (about 12)
1/4 tsp kisher salt, divided
1/4 tsp fresh ground pepper,divided
1 c chopped onion
6 garlic cloves, sliced
1 912 ounce) bag of baby spinach
4 lenon wedges (optional)

Steps:

  • 1. NOTE: Use a cast iron skillet or a skillet without non-stick service to sear the scallops for best results.
  • 2. Cook bacon in a large sillet over medium high heat unti crisp and remove from pan onto a paper towel.
  • 3. Remover pan stove and reserve about 1 tablespoon of dripping in the pan,coarsely chop bacon and set aside.
  • 4. Place your skillet back on the stove and increase the heat to high.
  • 5. Pat scallops dry with paper towels and sprinkle evenly with 1/8 each of a teaspoon salt and pepper.
  • 6. Add scallope to drippings in pan and cook for 2 1/2 minutes on each side or until done.
  • 7. Transfer to a plate and keep warm.
  • 8. Reduce heat to medium high and add onions and garlic to pan and saute for 3 minutes, stiring frequently. Watching not to burn the garlic.
  • 9. Add half the spinach and cook for 1 minutes or just until wilted, stirring frequently.
  • 10. Add remaining half of spinach and cook 2 minutes, or until wilted, stirring frequently
  • 11. Remove pan from heat and stir in remaing salt and pepper.
  • 12. Divide spinach mixture among 4 plates, top each serving evenly with shopoped bacon and 3 scallops and server immediately with lemon wedges if desired.

Amparu!
amparu!24@gmail.com

These scallops were so good! I followed the recipe exactly and they turned out perfectly. The turkey bacon added a nice smoky flavor and the spinach was a great way to add some vegetables to the dish.


Ronnie Pefine
ronnie.pefine@aol.com

I was looking for a new scallop recipe and I found this one. I'm so glad I did! The scallops were cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.


Brown Chopz
chopz.brown@hotmail.com

These scallops were amazing! I have never cooked scallops before, but this recipe made it so easy. The scallops were cooked perfectly and the sauce was flavorful. I will definitely be making this recipe again.


Kristin Blackwell
blackwell-k17@yahoo.com

I made these scallops for dinner last night and they were a hit! My husband and I both loved them. The scallops were cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.


SHITAB Ali
shitab-ali@gmail.com

These scallops were so good! I followed the recipe exactly and they turned out perfectly. The turkey bacon added a nice smoky flavor and the spinach was a great way to add some vegetables to the dish. I will definitely be making this again.


jeon hana
jeon-hana5@yahoo.com

I was looking for a new scallop recipe and I found this one. I'm so glad I did! The scallops were cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.


sharma hari
hari-s90@hotmail.com

These scallops were amazing! I have never cooked scallops before, but this recipe made it so easy. The scallops were cooked perfectly and the sauce was flavorful. I will definitely be making this recipe again.


Ruby Garcia
garcia.ruby@gmail.com

I made these scallops for dinner last night and they were a hit! My husband and I both loved them. The scallops were cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.


Raheem Zada
r78@hotmail.com

These scallops were so good! I followed the recipe exactly and they turned out perfectly. The turkey bacon added a nice smoky flavor and the spinach was a great way to add some vegetables to the dish. I will definitely be making this again.


M fiaz Fiaz
m39@yahoo.com

I was looking for a new scallop recipe and I found this one. I'm so glad I did! The scallops were cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.


T_O_I_L_E_T R_A_M_E_N
t_o_i_l_e_tr_a_m_e_n9@hotmail.com

These scallops were amazing! I have never cooked scallops before, but this recipe made it so easy. The scallops were cooked perfectly and the sauce was flavorful. I will definitely be making this recipe again.


Leo Godwin
g-l@aol.com

I made these scallops for dinner last night and they were a hit! My husband and I both loved them. The scallops were cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.


Humayra Akter
a-humayra48@hotmail.com

These scallops were so good! I followed the recipe exactly and they turned out perfectly. The turkey bacon added a nice smoky flavor and the spinach was a great way to add some vegetables to the dish. I will definitely be making this again.


Jahid Shak
s-jahid37@gmail.com

I was looking for a new scallop recipe and I found this one. I'm so glad I did! The scallops were cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.


Mary Robinson
r17@gmail.com

These scallops were amazing! I have never cooked scallops before, but this recipe made it so easy. The scallops were cooked perfectly and the sauce was flavorful. I will definitely be making this recipe again.


Cheryl Greenwood
gc6@hotmail.com

I made these scallops for dinner last night and they were a hit! My husband and I both loved them. The scallops were cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.


Oindrila Khan Ila
i@yahoo.com

These scallops were so delicious! I followed the recipe exactly and they turned out perfectly. The turkey bacon added a nice smoky flavor and the spinach was a great way to add some vegetables to the dish. I will definitely be making this again.


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