PAN-SEARED BEEF WITH WASABI SAUCE

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Pan-Seared Beef with Wasabi Sauce image

Make and share this Pan-Seared Beef with Wasabi Sauce recipe from Food.com.

Provided by Roosie

Categories     Meat

Time 25m

Yield 4 serving(s)

Number Of Ingredients 10

1 1/2 teaspoons wasabi powder
1 tablespoon cold water
2/3 cup sour cream
1 tablespoon chives or 1 tablespoon green onion, snipped
1 tablespoon parsley, chopped
2 teaspoons tarragon vinegar
1/4 teaspoon salt
1 tablespoon vegetable oil
4 (8 ounce) boneless beef steaks
1/4 teaspoon salt

Steps:

  • In a medium bowl, combine wasabi powder with cold water and stir until smooth.
  • Add sour cream, chives, parsley, vinegar and 1/4 tsp salt and stir to combine.
  • Cover and refrigerate until ready to serve.
  • (It is important that you make this sauce first, as wasabi needs a bit of time for it's flavors to develop.) In a 10" skillet, heat oil over medium-high heat.
  • Sprinkle beef with remaining salt.
  • Sear about 3 minutes on each side for rare.
  • Reduce heat to medium and cook, turning occasionally, about 5 minutes per side for medium-rare.
  • Serve with wasabi sauce.

Uwa Golden (Captain wise b)
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I'm not a big fan of beef, but I loved this dish.


Nkululeko Kenneth
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I highly recommend this recipe. It's delicious and easy to make.


Kim Thomas
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This recipe is a bit time-consuming, but it's worth the effort.


Omar Saad
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I've never had wasabi sauce before, but I really liked it.


Jason Sinclair
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The instructions were a bit confusing, but the dish turned out great.


Naqeeb Tarakai
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I made this for a party and it was a huge success. Everyone loved it.


Erica Bass
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This recipe is a keeper! I'll be making it again and again.


SprayCan Michael
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I found the beef to be a bit tough, but the flavor was good.


Sayedrahman Pothik
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I've made this recipe several times and it's always a hit. It's a great weeknight meal.


enato buhari
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The wasabi sauce was a bit too spicy for me, but the beef was cooked perfectly.


Santa Pabon
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I made this for my family and they all loved it. Even my picky kids ate it all up.


Niroshan Limbu
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This recipe was easy to follow and the results were delicious. I'll definitely be making this again.


Onyemachi Chidera
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Amazing! The beef was cooked perfectly and the wasabi sauce added a nice kick.