PAN SAUTEED STEAKS WITH GARLIC MUSTARD SAUCE
Number Of Ingredients 9
Steps:
- Season steaks on both sides with salt. Rub pepper into both sides of each steak. Divide oil between 2 heavy large skillets and heat over medium high heat. Add 3 steaks to each skillet and cook to desired doneness about 3-1/2 min per side for medium rare. Transfer to platter. Tent with foil to keep warm. Saute garlic 30 seconds. Add wine and boil until reduced by half, about 1 minute. Add broth and mustard to blend. Boil until thick, about 2 minutes. Add butter a little at a time while whisking to thicken. Add Parlsey. Spoon sauce over steaks and serve.
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Willem Botha
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times and it's always a hit with my family and friends.
Mascuud Yare
[email protected]This recipe was amazing! The steaks were cooked perfectly and the sauce was to die for. I will definitely be making this again.
Roham Lala
[email protected]This recipe is a great way to make a quick and easy weeknight meal. The steaks were cooked perfectly and the sauce was delicious.
Shifat Islam
[email protected]I'm not sure what went wrong, but my steaks turned out really tough. I followed the recipe exactly, but I think I might have overcooked them.
Hasindu Ekanayaka
[email protected]This recipe was a disappointment. The steaks were tough and the sauce was bland. I won't be making this again.
Anna Enright
[email protected]This recipe is a keeper! The steaks were cooked perfectly and the sauce was amazing. I will definitely be making this again and again.
Yaa Asantewaa
[email protected]I thought this recipe was just okay. The steaks were a little tough and the sauce was a bit bland. I think I'll try a different recipe next time.
MUKESI BOSCO
[email protected]This recipe was a hit with my family! The steaks were tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Towfiq Ferdows
[email protected]I love the simplicity of this recipe. It's perfect for a busy weeknight meal. The steaks were cooked perfectly and the sauce was very flavorful.
Md Dfggt
[email protected]This recipe is a great way to make a quick and easy weeknight meal. The steaks were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Sifiniza Bongani
[email protected]I'm not sure what went wrong, but my steaks turned out really tough. I followed the recipe exactly, but I think I might have overcooked them. The sauce was good, though.
Patricia Marty
[email protected]This recipe is a great way to use up leftover steak. I made it with some leftover flank steak and it was delicious. The sauce is really flavorful and the steaks were cooked perfectly.
Laura Saylor
[email protected]I followed the recipe exactly and the steaks turned out perfect. The sauce was also very good, but I thought it was a little too heavy on the garlic. Next time I'll use a little less.
Mst Juiy
[email protected]This recipe was a disappointment. The steaks were tough and the sauce was bland. I won't be making this again.
Onabanjo Funmilayo
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times and it's always a hit with my family and friends.
Shalom Chakanetsa
[email protected]This recipe is a keeper! The steaks were cooked perfectly and the sauce was amazing. I will definitely be making this again and again.
DJASSER DZ
[email protected]I'm not a huge fan of garlic mustard, but I thought I'd give this recipe a try anyway. I was pleasantly surprised! The sauce was actually really good, and it complemented the steaks perfectly. I'd definitely make this again.
Addison Ollberding
[email protected]This recipe is a winner! The steaks were cooked to perfection and the garlic mustard sauce was delicious. I will definitely be making this again.
Sown Vai
[email protected]I love how simple this recipe is, yet it still manages to create such a delicious and flavorful dish. The steaks were tender and juicy, and the sauce was creamy and tangy. I highly recommend this recipe to anyone looking for a quick and easy weeknigh
Lesa Jones
[email protected]This recipe was incredibly easy to follow, and the results were amazing! The steaks were cooked perfectly, and the garlic mustard sauce was the perfect complement. I will definitely be making this again soon.