PAN-ROASTED SIZZLING SHRIMP

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Pan-Roasted Sizzling Shrimp image

Categories     Wok     Onion     Stir-Fry     Shrimp     Bell Pepper     Healthy     Jalapeño     Bon Appétit

Yield Makes 2 servings

Number Of Ingredients 13

Heat in wok or large skillet over high heat until almost smoking:
2 tablespoons olive oil
Add and stir constantly for 3 minutes:
12 large shrimp, peeled, deveined
Add and continue cooking until shrimp are cooked through and peppers are slightly charred, about 3 minutes:
1 red bell pepper, seeded, cut into thin strips
1 fresh Anaheim chile, seeded, cut into thin strips
1/2 jalapeño chile, cut lengthwise, seeded, cut into thin strips
1/2 small onion, cut into thin strips (about 1 cup)
Add and stir to combine:
1 garlic clove, minced
1/2 teaspoon cumin
Salt and pepper

Steps:

  • Remove from heat and garnish with:
  • Chopped fresh cilantro
  • Serve hot over Lime-Scented Rice .

Cassie Oakes-McFall
ocassie@gmail.com

This recipe is a great way to impress your guests.


MGW
mgw96@hotmail.com

I've made this recipe several times and it's always a hit.


Ahumuza Travor
ahumuza_t@yahoo.com

This recipe is a must-try for shrimp lovers.


Bobby C
c_b24@hotmail.fr

I'm glad I found this recipe. It's a new favorite in our household.


Eric Pivnicka
eric.p@hotmail.com

This recipe is a great way to use up leftover shrimp.


Xialuot Mamacita
x91@hotmail.com

I love how easy this recipe is to make. It's perfect for a weeknight meal.


maruf ahmed Raj
maruf64@hotmail.com

This recipe is a keeper! I'll be making it again and again.


Lakesha Stewart
s-lakesha53@hotmail.fr

I would definitely make this recipe again, but I would make a few changes.


Jonathan Hernandez
jhernandez@hotmail.com

Overall, I thought the recipe was good, but it could be improved with a few tweaks.


Waziristan Nature Conservation Organization WNCO
w-wnco33@yahoo.com

The shrimp were a bit tough, but the flavor was good.


iman khalel
ikhalel22@gmail.com

I found the recipe to be a bit bland. I added some extra spices to give it more flavor.


Ahamed Fatima
a@hotmail.com

The shrimp were a little overcooked, but they still had a good flavor.


eve ojo
ojo.e@yahoo.com

I wasn't sure how the shrimp would turn out, but they were amazing! I'm definitely making this recipe again.


Walsh Family
f96@yahoo.com

This is my go-to recipe for shrimp. It's always a hit with my family and friends.


Anjanak dissanayake
anjanak.dissanayake@gmail.com

I made this recipe for a party and everyone raved about it. The shrimp were so tender and flavorful.


Rosemary Nakigoye
nakigoyer@aol.com

These shrimp were so flavorful and juicy. I loved the combination of garlic, butter, and lemon.


Xhevrie Selimi
x@hotmail.com

Easy and delicious! I followed the recipe exactly and the shrimp turned out perfect.


Imrul Jabul
jabul26@hotmail.com

I've made this recipe several times and it's always a crowd-pleaser. The shrimp are crispy on the outside and tender on the inside.


Tia Bou Chakra
tchakra@yahoo.com

This sizzling shrimp recipe was a hit! The shrimp were cooked perfectly and had a delicious flavor. I served them over rice and they were gone in minutes.