PAN-ROASTED SALMON WITH CHERRY TOMATOES
It sounds basic, but the tomato sauce is so awesome. If you have it, use white wine instead of chicken broth. I like to serve my salmon with asparagus-roast it alongside the fish. -Swati Sharan, Horseheads, New York
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 425°. Place tomatoes in a foil-lined 15x10x1-in. baking pan. Drizzle with oil; sprinkle with salt and pepper. Toss to coat. Roast until tomatoes are softened, 10-15 minutes, stirring occasionally., Meanwhile, sprinkle fillets with salt and pepper. In a large cast-iron or other ovenproof skillet, heat oil over medium-high heat. Add fillets; cook 3 minutes on each side. Remove from pan., Add garlic to pan; cook and stir 1 minute. Add broth, stirring to loosen browned bits from pan. Bring to a boil; cook until liquid is reduced by half, 1-2 minutes. Stir in roasted tomatoes; return salmon to pan. Bake until fish just begins to flake easily with a fork, 5-7 minutes.
Nutrition Facts : Calories 343 calories, Fat 23g fat (4g saturated fat), Cholesterol 85mg cholesterol, Sodium 556mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 1g fiber), Protein 30g protein. Diabetic Exchanges
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ArifAli 786
[email protected]This is my go-to salmon recipe. It's so simple to make and always turns out delicious. I love the crispy skin on the salmon and the sweet and tangy sauce. I usually serve it with roasted vegetables and a side of rice.
sabato joseph
[email protected]I love this recipe! The salmon is always cooked perfectly and the cherry tomatoes add a delicious pop of flavor. I often serve this dish with a side of roasted vegetables or a salad.
Aimster Xx
[email protected]This recipe is a great way to cook salmon. The fish is cooked perfectly and the cherry tomatoes add a delicious sweetness. I served it with roasted vegetables and a side of quinoa, and it was a delicious and satisfying meal.
ronald cheruiyot
[email protected]This recipe was easy to follow and the salmon turned out great! The cherry tomatoes added a nice sweetness and the lemon-herb butter was a perfect complement. I served it with roasted vegetables and a side of rice, and it was a delicious and healthy
Reginald Griffin
[email protected]I made this recipe last night and it was a hit! The salmon was flaky and flavorful, and the cherry tomatoes added a nice sweetness. I served it with roasted vegetables and a side of rice, and it was a delicious and satisfying meal.
Ali Idrisi
[email protected]This recipe is a keeper! The salmon was perfectly cooked and the cherry tomatoes were a great addition. I served it with roasted vegetables and a side of quinoa, and it was a delicious and healthy meal.
Masapo FaM
[email protected]I'm glad I found this recipe! Salmon is one of my favorite fish but I was getting bored of the same old preparations. This recipe was a great change of pace. The salmon was cooked perfectly and the cherry tomatoes added a delicious sweetness. I will
Yousef Imad
[email protected]This is my go-to salmon recipe. It's so simple to make and always turns out delicious. I love the crispy skin on the salmon and the sweet and tangy sauce. I usually serve it with roasted vegetables and a side of rice.
rozy thapa
[email protected]I love this recipe! The salmon is always cooked perfectly and the cherry tomatoes add a delicious pop of flavor. I often serve this dish with a side of roasted vegetables or a salad.
Mattieu Wynter
[email protected]This recipe is a great way to cook salmon. The fish is cooked perfectly and the cherry tomatoes add a delicious sweetness. I served it with roasted vegetables and a side of quinoa, and it was a delicious and satisfying meal.
Mobeen rajpoot Rajpoot
[email protected]This recipe was easy to follow and the salmon turned out great! The cherry tomatoes added a nice sweetness and the lemon-herb butter was a perfect complement. I served it with roasted vegetables and a side of rice, and it was a delicious and healthy
trina sobadd
[email protected]I made this recipe last night and it was a hit! The salmon was flaky and flavorful, and the cherry tomatoes added a nice sweetness. I served it with roasted vegetables and a side of rice, and it was a delicious and satisfying meal.
Poopy Izzy
[email protected]This recipe is a keeper! The salmon was perfectly cooked and the cherry tomatoes were a great addition. I served it with roasted vegetables and a side of quinoa, and it was a delicious and healthy meal.
Basmala Nasser
[email protected]I'm glad I found this recipe! Salmon is one of my favorite fish but I was getting bored of the same old preparations. This recipe was a great change of pace. The salmon was cooked perfectly and the cherry tomatoes added a delicious sweetness. I will
Shammam Rafi
[email protected]This is my go-to salmon recipe. It's so simple to make and always turns out delicious. I love the crispy skin on the salmon and the sweet and tangy sauce. I usually serve it with roasted vegetables and a side of rice.
Queen Nasy
[email protected]I love this recipe! The salmon is always cooked perfectly and the cherry tomatoes add a delicious pop of flavor. I often serve this dish with a side of roasted vegetables or a salad.
Elizabeth Carrizales
[email protected]This dish was easy to make and turned out great! I used frozen salmon fillets and they cooked perfectly. The cherry tomatoes burst in my mouth and added a nice sweetness to the dish. I will definitely be making this again.
Reshid Jewar
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The pan-roasting method gave the fish a crispy skin and tender interior, and the cherry tomatoes added a delicious tang. I'll definitely be making this again!
hamza salamat
[email protected]This salmon dish was an absolute delight! The cherry tomatoes added a burst of sweetness that perfectly complemented the flaky fish. I served it with roasted vegetables and a side of quinoa, and it was a hit with the whole family.