PAN ROASTED CHICKEN AND VEGGIES
Only one pan to wash with this wonderful casserole type dish which combines potatoes, rosemary, onions and garlic with quartered boneless chicken thighs and fresh spinach.
Provided by Marie
Categories One Dish Meal
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 475°F.
- In large roasting pan, combine potatoes, onion, garlic, oil, salt, pepper and rosemary and toss to coat.
- Roast veggies 25 minutes, stirring once.
- Lightly salt and pepper chicken and add, tossing to coat and roast 15 minutes longer or until chicken is done.
- Place spinach over chicken mixture and roast for 5 minutes longer or until spinach wilts.
- Toss before serving.
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Pankaj Chaudhari
[email protected]I'm a busy mom and I don't have a lot of time to cook. This recipe was a lifesaver! It was quick and easy to make, and the dish turned out delicious.
Coco Nicole
[email protected]This recipe was easy to follow and the dish turned out delicious. The chicken was cooked perfectly and the veggies were roasted to perfection.
Gamerdog3345
[email protected]I followed the recipe exactly and the dish turned out great. The chicken was moist and the veggies were tender. I will definitely be making this again.
Pashupati Shah
[email protected]This dish is a great way to get your daily dose of vegetables. The veggies were roasted to perfection and had a slightly sweet and smoky flavor.
OFF I LOVE
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful, I couldn't get enough of it.
Zahra Said Majili
[email protected]I made this dish for a potluck and it was a hit! Everyone loved the chicken and the veggies.
Moath Rawashdeh
[email protected]I'm a big fan of one-pan meals. This recipe was perfect for me because I didn't have to dirty a lot of dishes.
M mursleen joiya
[email protected]I'm a vegetarian and I was looking for a way to make a roasted vegetable dish that was packed with flavor. This recipe fit the bill perfectly.
David Carter
[email protected]I'm a college student on a budget. This recipe was affordable and easy to make. The dish turned out great and I had enough leftovers for lunch the next day.
Ashley Mandanda
[email protected]I'm a busy mom and I don't have a lot of time to cook. This recipe was a lifesaver! It was quick and easy to make, and the dish turned out delicious.
Shahzaib Gul
[email protected]This recipe was easy to follow and the dish turned out delicious. The chicken was cooked perfectly and the veggies were roasted to perfection.
Khalid Qaisar
[email protected]I made this dish for my family and they all loved it! The chicken was juicy and the veggies were roasted to perfection. I will definitely be making this again.
Nhlakanipho T. Mazibuko
[email protected]I followed the recipe exactly and the dish turned out great. The chicken was moist and the veggies were tender. I will definitely be making this again.
King Nono
[email protected]This dish is a great way to get your daily dose of vegetables. The veggies were roasted to perfection and had a slightly sweet and smoky flavor.
Jamie Hernandez
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful, I couldn't get enough of it.
Sani Shah
[email protected]This recipe is a total winner! The chicken came out juicy and flavorful, and the veggies were roasted to perfection. I loved the combination of flavors and textures.