Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Turkey Recipes
Yield Makes 1 quart
Number Of Ingredients 4
Steps:
- Pour pan juices from roasting pan, discarding any solids, into a fat separator. You should have 4 cups of pan juices, including 2 cups of fat. Pour pan juices into a medium saucepan and bring to a boil over medium heat, leaving fat in the fat separator. (If you do not have a fat separator, pour liquids into a tall quart-sized container and remove fat from liquid with a ladle.)
- In a quart-sized mason jar, combine chicken stock and flour. Shake well to combine.
- When pan drippings have come to a boil, slowly whisk in chicken stock mixture. Bring to a simmer. Continue to whisk until gravy thickens. Season with salt and freshly ground pepper. Keep warm until serving.
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Mari Dz
[email protected]This gravy is amazing! It's the perfect addition to any meal. I highly recommend trying it.
lucy nyambura
[email protected]This gravy is so easy to make and it tastes like it came from a fancy restaurant. I'm definitely going to be making this again.
Tahr Mustafa
[email protected]I made this gravy for my Christmas dinner and it was a huge success. Everyone loved it!
Sean Kelly
[email protected]This gravy is the perfect finishing touch to any meal. It's rich, flavorful, and delicious.
Eleonor Kanow
[email protected]I've been looking for a good pan juice gravy recipe for ages. This one is perfect! It's so easy to make and it tastes amazing.
Lynn Bauer
[email protected]This gravy is a game-changer. It makes any meal taste better. I highly recommend trying it.
Penny Murdock
[email protected]I'm not a big fan of gravy, but this recipe changed my mind. It's so delicious, I can't get enough of it.
Toslim Toslim
[email protected]This gravy is so good, I could drink it! It's the perfect combination of rich and flavorful.
Dream Unlimited Tv
[email protected]I made this gravy for my Thanksgiving dinner and it was a hit! Everyone loved it. It's the perfect gravy for turkey.
Dencemoms10 Patterson.
[email protected]I've tried a lot of gravy recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Abidhur Rahman
[email protected]This gravy is delicious! I made it for my family and they all loved it. It's the perfect addition to any meal.
Najmul Hasan Kayes
[email protected]This recipe is a lifesaver! I always used to buy store-bought gravy, but this homemade version is so much better. It's so easy to make and it tastes amazing. I'll never buy gravy again!
Kagwa Vincent
[email protected]This gravy is so rich and flavorful. It's the perfect way to elevate a simple meal. I used it on steak and it was incredible. I can't wait to try it on other dishes.
K.m. Samim
[email protected]I'm not much of a cook, but even I could make this gravy. It's so simple and straightforward. And it tasted amazing! I'll definitely be making this again.
Kh Madii
[email protected]This pan juice gravy recipe is a keeper! It's so easy to make and it turned out so delicious. I served it with roasted chicken and mashed potatoes and it was the perfect complement. My family loved it!