Delicious and impressive yet easy appetizer served with mixed salad leaves and fruity chutney! I like using cranberry sauce to ofset the saltyness of the ham.
Provided by English_Rose
Categories Cheese
Time 20m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Divide the mozzarella into four equal portions.
- Wrap one slice of prosciutto (or more if needed)around each portion of mozzarella making sure it is well covered and secure with toothpicks.
- Season all the parcels with pepper.
- Heat olive oil in a shallow non stick frying pan.
- Add the mozzarella parcels and pan fry until the prosciutto is starting to brown and go slighly crispy and the cheese starts to melt.
- Dress salad leaves in the balsamic vinegar, tossing well to distibute evenly.
- Arrange salad on a plate and top with parcels.
- Serve with chutney or fruit sauce.
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Isabirye Amuza
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy appetizer.
Ritajm658
[email protected]This is a delicious and easy recipe. I love how the mozzarella and prosciutto complement each other.
ZakhanzadaYT Gaming
[email protected]I've tried this recipe a few times and it always turns out great. It's a quick and easy appetizer that's perfect for any occasion.
mahade hasan
[email protected]I made this for my family and they loved it! The mozzarella was nice and gooey, and the prosciutto was crispy.
Devin Jacobs
[email protected]This recipe is a great way to use up leftover mozzarella and prosciutto.
Hamada Almaz
[email protected]I love how simple this recipe is. It's perfect for a weeknight meal.
Delilah Lewis
[email protected]This is a great appetizer or snack. It's easy to make and always a hit with guests.
Bejal Ashik
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The mozzarella is always perfectly melted and the prosciutto is crispy and flavorful.
Tang Louis
[email protected]So easy to make and so delicious! I will definitely be making this again.
Darkhan Darkhan
[email protected]This was a hit at my dinner party! The mozzarella was gooey and the prosciutto was crispy. I served it with a side of marinara sauce and everyone loved it.