Provided by Sunny Anderson
Categories main-dish
Time 1h
Yield 4 to 6 servings
Number Of Ingredients 16
Steps:
- Preheat oven to 400 degrees F.
- Remove core and seeds from peppers. Slice into 1 inch rings and place on nonstick baking sheet. You should get about 3 rings per pepper. In a large bowl mix together beef, turkey, bread, 1/2 cup of the tomatoes, garlic, egg, onion, chopped sage, Worcestershire sauce, hot sauce, and season with salt and pepper. Press meatloaf mixture evenly into pepper rings. In a skillet over medium-high heat, add oil. Saute meatloaf rings on both sides until golden brown, about 5 minutes per side. Add remaining tomatoes to skillet and bake until cooked through, 20 to 25 minutes. Meanwhile, in a small saucepan, heat 1-inch vegetable oil until a deep-fry thermometer reaches 325 degrees F. Drop sage leaves into oil and fry until golden, 1 to 2 minutes. Garnish meatloaf rings with fried sage leaves.
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Shawn Micheal
smicheal@hotmail.frI was really impressed with this meatloaf. It was so easy to make and it cooked up perfectly. The tricolor peppers added a nice touch of flavor and color. I will definitely be making this again!
Vijitha Rajakaruna
rajakaruna-vijitha@yahoo.comThis is the best meatloaf I've ever had! It's so easy to make and it always turns out perfect. The tricolor peppers add a nice touch of flavor and color. I highly recommend this recipe!
ONLY Headshot
only_headshot@hotmail.frThis meatloaf was a hit! It was moist and flavorful and the tricolor peppers added a nice touch. I would definitely recommend this recipe.
Rj Ansharul
r.a42@gmail.comI made this meatloaf for my family and they loved it! It was so easy to make and it cooked up perfectly. The tricolor peppers added a nice touch of color and flavor. I will definitely be making this again!
Anish Khatri
anish_khatri@gmail.comThis is the best meatloaf recipe I've ever tried! It's so easy to make and it always turns out perfect. The tricolor peppers add a nice touch of flavor and color. I highly recommend this recipe!
Jaiden Blaker
blakerj50@aol.comI love this meatloaf! It's so moist and flavorful. The tricolor peppers add a nice touch of color and flavor. I would definitely recommend this recipe.
MUKUVE IMMANUEL
mukuve_immanuel86@hotmail.comThis meatloaf is a keeper! It's so easy to make and it always turns out perfect. The tricolor peppers add a nice touch of flavor and color. I highly recommend this recipe!
Alemitu Tadele
at80@yahoo.comThis meatloaf was delicious! The combination of the ground beef, pork, and veal was perfect, and the tricolor peppers added a nice pop of color and flavor. I would definitely recommend this recipe!
Flavina Lebogang
l_f@yahoo.comI was really impressed with this meatloaf. It was so easy to make and it cooked up perfectly. The tricolor peppers added a nice touch of flavor and color. I will definitely be making this again!
Elton Molakeng
m57@hotmail.comThis is the best meatloaf I've ever had! It's so easy to make and it always turns out perfect. The tricolor peppers add a nice touch of flavor and color. I highly recommend this recipe!
Cynthia Lewis
lewis_c31@hotmail.comThis meatloaf was a hit! It was moist and flavorful and the tricolor peppers added a nice touch. I would definitely recommend this recipe.
Mahroo zahra
z.m97@hotmail.frI made this meatloaf for my family and they loved it! It was so easy to make and it cooked up perfectly. The tricolor peppers added a nice touch of flavor and color. I will definitely be making this again!
Madhav Siwakoti
siwakoti_m@hotmail.comThis meatloaf is so good! I love the combination of the ground beef, pork, and veal. The tricolor peppers add a nice flavor and color. This is a definite keeper!
Mogmi Diwash
m.diwash@gmail.comThis was my first time making meatloaf and it turned out great! I followed the recipe exactly and it was so easy to do. The meatloaf was moist and flavorful and the tricolor peppers added a nice touch. I will definitely be making this again!
mrs brooks l
bmrs14@gmail.comI've made this meatloaf several times and it's always a hit. It's so easy to make and it cooks up perfectly in the skillet. The tricolor peppers give it a beautiful presentation and the flavor is amazing. I highly recommend this recipe!
Sonjoy Dash
sonjoy@yahoo.comThis pan-fried meatloaf is juicy and full of flavor. The combination of the ground beef, pork, and veal is perfect, and the bread crumbs and eggs help to hold everything together. The tricolor peppers add a nice pop of color and flavor. I would defin