PAN DE SAL - FILIPINO BREAD ROLLS

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Pan de Sal - Filipino Bread Rolls image

The dough for this rolls are made using a bread maker. No more kneading! These rolls taste fantastic, best I've ever had. Bread improver is easy to find in some countries, but if it is not available, you may leave it out.

Provided by IDA316

Categories     Bread     Yeast Bread Recipes     Rolls and Buns

Time 3h8m

Yield 20

Number Of Ingredients 10

2 ½ teaspoons active dry yeast
3 ¼ cups bread flour
¾ teaspoon bread improver
¼ cup sugar
¼ teaspoon salt
2 tablespoons margarine
2 eggs
1 cup canned evaporated milk
1 cup canned evaporated milk
½ cup dry bread crumbs

Steps:

  • Place the yeast, bread flour, bread improver, sugar, salt, margarine, eggs, and 1 cup of evaporated milk into a bread machine in the order recommended by the manufacturer. Select the Dough cycle, and press start.
  • When the cycle has ended, remove the dough from the machine, and form into 2 inch balls. Dip each ball in the remaining evaporated milk, then in the dry bread crumbs. Place the rolls on a baking sheet crumb-side up. Cover loosely with a cloth or plastic, and let rise until doubled in size, about 30 minutes.
  • Preheat the oven to 350 degrees F (175 degrees C). Bake rolls for 8 minutes, or until golden brown on the top and bottom.

Nutrition Facts : Calories 72.2 calories, Carbohydrate 7.2 g, Cholesterol 25.9 mg, Fat 3.6 g, Fiber 0.2 g, Protein 2.9 g, SaturatedFat 1.5 g, Sodium 95.2 mg, Sugar 5.2 g

Vineet Sharma
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These bread rolls are amazing! They're so soft and fluffy, and they have the perfect amount of sweetness. I will definitely be making these again.


Md Aynal
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I'm so happy I found this recipe! I've been looking for a good pan de sal recipe for a long time, and this one is perfect. The bread rolls are delicious, and they're so easy to make.


Sahro Muuse
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These bread rolls are the perfect addition to any meal. They're soft, fluffy, and delicious. I highly recommend this recipe.


Tarimmehmood Tarimmehmood
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I love this recipe! The bread rolls are so easy to make, and they turn out so delicious. I've made them several times already, and they're always a hit with my family and friends.


HVcrazy
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These bread rolls are amazing! They're so soft and fluffy, and they have the perfect amount of sweetness. I will definitely be making these again.


Nusrat Nusrat
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I'm so happy I found this recipe! I've been looking for a good pan de sal recipe for a long time, and this one is perfect. The bread rolls are delicious, and they're so easy to make.


Azgor Ali
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These bread rolls are the perfect addition to any meal. They're soft, fluffy, and delicious. I highly recommend this recipe.


Arrman Hoshen
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I love this recipe! The bread rolls are so easy to make, and they turn out so delicious. I've made them several times already, and they're always a hit with my family and friends.


Eddie Bongo
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These bread rolls are amazing! They're so soft and fluffy, and they have the perfect amount of sweetness. I will definitely be making these again.


Kaory Correa
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I'm so happy I found this recipe! I've been looking for a good pan de sal recipe for a long time, and this one is perfect. The bread rolls are delicious, and they're so easy to make.


awofade adedeji
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These bread rolls are the perfect addition to any meal. They're soft, fluffy, and delicious. I highly recommend this recipe.


babalola lateefat
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I love this recipe! The bread rolls are so easy to make, and they turn out so delicious. I've made them several times already, and they're always a hit with my family and friends.


Efaf Noby
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These bread rolls are amazing! They're so soft and fluffy, and they have the perfect amount of sweetness. I will definitely be making these again.


Mudassir Abbasi
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I'm so glad I found this recipe! I've been looking for a good pan de sal recipe for a long time, and this one is perfect. The bread rolls are delicious, and they're so easy to make.


Kyakunzire Abias
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This is the best pan de sal recipe I've ever tried! The bread rolls turned out so soft and fluffy, and they had the perfect amount of sweetness. I will definitely be making this recipe again and again.