I have had this recipe so long I don't even remember not using it! I try others but always come back to this.
Provided by Pamela Rappaport
Categories Casseroles
Time 1h5m
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 375
- 2. Grease a 9x13 casserole dish
- 3. Mix together the soup, spices, salt and pepper, onion and green chilies.
- 4. Layer in dish 1/4 at a time - tortillas, chicken, cheese, then soup mix.
- 5. Cover and bake for 30 minutes. Uncover and bake until bubbly and lightly browned, about another 10-15 minutes.
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Shumaila Nazeer
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use whatever ingredients I have on hand.
Vivian Erasmus Ada
[email protected]I've made this casserole several times and it's always a hit. It's a family favorite.
Abass Rukayat
[email protected]This casserole is a great way to use up leftover chicken and vegetables. It's also a great freezer meal.
Carder XXX
[email protected]I've never made a casserole before, but this recipe was so easy to follow. It turned out great and my family loved it.
Darian Noblett
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
Henry Andrew
[email protected]I made this casserole for my picky eaters and they loved it! It's a great way to get them to eat their vegetables.
Michael Wisdom
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use whatever ingredients I have on hand.
Nasir Naz Khattak
[email protected]I've made this casserole several times and it always turns out great. It's a family favorite.
Christine Odoyo
[email protected]This casserole is a great way to use up leftover chicken. It's also a great freezer meal. I like to make a double batch and freeze one for later.
Bontus Jontus
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Radhy MOHAN
[email protected]This casserole was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.