PALUSZKI (POLISH LITTLE FINGERS)
Usually a Polish hors d'ouerve made from mashed potatoes, but I've also seen a breakfast version made from cottage cheese. Best served straight from the oven.
Provided by littleturtle
Categories Breads
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 475°F.
- Combine butter, potato and flour to form dough, and knead on a well-floured surface.
- Refrigerate for 15 minutes, then roll out very thinly.
- Cut into narrow strips.
- Place on a well greased baking tray and brush with beaten egg.
- Sprinkle with salt and caraway seeds.
- Bake until golden (about 10 minutes).
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ziaur Rohman
[email protected]These paluszki are the perfect party food because they're easy to eat and they're not too messy.
Mosuime Mosuime
[email protected]I love that these paluszki can be made ahead of time. They're the perfect make-and-take snack.
Monjia sai
[email protected]These paluszki are a great way to use up leftover cheese.
Sibusiso Dlamini
[email protected]I've made these paluszki several times and they're always a hit. They're the perfect combination of crispy and chewy.
Abraham Afful
[email protected]These paluszki are the perfect party food. They're easy to make and they travel well.
Ali Mola
[email protected]I love that these paluszki are baked, not fried. They're a healthier option.
Haruko Gutierrez
[email protected]These paluszki are a great way to get your kids to eat their vegetables.
Benjamin Bunn
[email protected]I've never had paluszki before, but these were delicious. I'll definitely be making them again.
Virginia Wairimu
[email protected]These paluszki are the perfect way to use up leftover mashed potatoes.
Osama Waleed
[email protected]I love the versatility of these paluszki. I've used them as a snack, an appetizer, and even as a side dish.
kimpaye Bushira
[email protected]These paluszki are the perfect addition to any party platter. They're always the first to go.
MD SAHED (SAHED)
[email protected]I made these paluszki for my kids and they loved them. They're the perfect after-school snack.
MINIMIGUEL
[email protected]These paluszki are so easy to make, even a beginner can do it.
Anish Yadav
[email protected]I love that these paluszki are made with simple ingredients. I always have them on hand.
Nancy Frank
[email protected]These paluszki are the perfect snack or appetizer. They're crispy, flavorful, and addictive.
Gyalchen Shepra
[email protected]I've been making these paluszki for years and they're always a crowd-pleaser. They're so easy to make and they taste delicious.
Chris Santos
[email protected]These paluszki were a hit at my last party! Everyone loved them.