PALO VERDE'S GREEN CHILE CORNBREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Palo Verde's Green Chile Cornbread image

Not just another corn bread recipe. This recipe comes from The Boulder's, a 5 star resort in Scottsdale, Arizona

Provided by Galley Wench

Categories     Breads

Time 1h15m

Yield 9 serving(s)

Number Of Ingredients 10

1 cup butter
3/4 cup sugar
4 eggs
1/2 cup green chili, diced (may use canned)
1 1/2 cups cream-style corn
1/2 cup cheddar cheese, shredded
1 cup flour
1 cup yellow cornmeal
2 tablespoons baking powder
1 teaspoon salt

Steps:

  • Preheat oven to 325 degree f.
  • Cream butter and sugar.
  • Add eggs slowly, one at a time.
  • Add chiles, corn and cheese, mixing well to incorporate.
  • Sift together dry ingredients, then add and mix until smooth.
  • Pour into well-buttered, square 9 inch pan and bake about 1 hour.

Alvin Kamau
[email protected]

This cornbread is a keeper! It's so easy to make and it always turns out perfectly. I love the addition of green chiles, it gives the cornbread a nice kick.


Sudip Lamichhane
[email protected]

I love this cornbread! It's so easy to make and it always turns out perfectly. The green chiles add a nice kick, and the cornbread is so moist and flavorful.


Gayle parves
[email protected]

This cornbread is amazing! It's so moist and flavorful, and the green chiles add a nice touch of heat. I will definitely be making this again.


MiloN BadshA
[email protected]

I've been looking for a good cornbread recipe for a while now and I finally found it! This cornbread is easy to make and it always turns out perfectly. I love the addition of green chiles, it gives the cornbread a nice kick.


Md tazim Taj
[email protected]

This cornbread is so moist and flavorful! I love the addition of green chiles, it gives it a nice kick. I will definitely be making this again.


sumona akter anonna
[email protected]

I made this cornbread for my friends and they raved about it! They said it was the best cornbread they've ever had. I'll definitely be making this again.


Mahesh Saud
[email protected]

This is the best cornbread recipe I've ever tried! It's so easy to make and it always turns out perfectly. I love the addition of green chiles, it gives the cornbread a nice kick.


debele degefu
[email protected]

I made this cornbread for my family last night and they loved it! It was so moist and delicious. I will definitely be making this again.


Mahogany Fair
[email protected]

I've made this cornbread several times now and it's always a crowd-pleaser. It's easy to make and always turns out perfectly. Thanks for sharing this recipe!


Angelia Jenkins
[email protected]

This cornbread was a hit at my last potluck! It's so moist and flavorful, and the green chiles add a nice kick. I'll definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #cuisine     #preparation     #north-american     #breads     #american     #southwestern-united-states     #tex-mex     #4-hours-or-less