My initial comment about my paleo blueberry lemon muffins is OMG paleo muffins! These were so amazing that I immediately made a second batch. You have to try these today!
Provided by Cindy Anschutz Barbieri
Categories Bread Quick Bread Recipes Muffin Recipes Blueberry Muffin Recipes
Time 1h10m
Yield 12
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line muffin cups with paper liners.
- Whisk eggs, coconut oil, coconut sugar, lemon zest, and lemon extract together in a bowl. Sift salt, baking soda, and baking powder together in a separate bowl; stir in almond meal using a rubber spatula. Mix egg mixture into almond meal mixture until batter is smooth; fold in blueberries. Scoop batter using an ice cream scooper into prepared muffin cups, filling 3/4-full.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, 30 to 35 minutes. Cool.
- Mix coconut butter, honey, and lemon juice together in a bowl until smooth; drizzle over muffins.
Nutrition Facts : Calories 279 calories, Carbohydrate 25.1 g, Cholesterol 46.5 mg, Fat 18.4 g, Fiber 2.2 g, Protein 8 g, SaturatedFat 13.6 g, Sodium 196.2 mg, Sugar 17.4 g
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Mao Kikuchi
[email protected]These muffins are so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
Shopna Mazumdar
[email protected]I made these muffins for a party, and they were a huge hit! Everyone loved them.
Elizabeth Akinyi
[email protected]These muffins are a great way to start the day. They're light, fluffy, and have a delicious blueberry flavor.
amelia jassat
[email protected]I've tried a lot of paleo blueberry muffin recipes, and this is by far the best. The muffins are moist, flavorful, and have the perfect amount of sweetness.
Gohar butt
[email protected]These muffins are so moist and fluffy. I love the lemon flavor.
Jen Reed Castro
[email protected]These muffins are perfect for a healthy snack or breakfast. They're easy to make and taste great!
deniz zaharia
[email protected]Not bad! I'm not a huge fan of paleo baking, but these muffins were actually pretty good.
Jose Hernandes
[email protected]Delicious! I love the moist texture and the burst of flavor from the blueberries.
Bro Naseem
[email protected]Meh. These muffins were just okay. I've had better.
Shamim Hosen
[email protected]These muffins were a bit too dry for my taste. I think I'll try adding some more almond milk next time.
Kailash Pandit
[email protected]Yum! These muffins are perfect for a quick and easy breakfast or snack. I love that they're paleo-friendly, so I can feel good about eating them.
Samir Singh
[email protected]These muffins are so good! I've made them twice already, and they're always a hit. I love the combination of blueberries and lemon. It's so refreshing.
Avrianna Goodrich
[email protected]I made these muffins for my family, and they were a huge hit! Even my kids, who are usually picky eaters, loved them. The muffins are really easy to make, and they're a great way to use up fresh blueberries.
Isingoma Aaron
[email protected]These muffins were absolutely delicious! I've been on the paleo diet for a few months now, and it's been hard to find good muffin recipes that are both healthy and tasty. These muffins definitely hit the spot. They're moist and fluffy, with a perfect