PALEO ASIAN STYLE BURGERS RECIPE - (4.5/5)
Provided by erinstargirl
Number Of Ingredients 10
Steps:
- Chop the cilantro and parsley together. Add ginger and garlic to the herbs and run your knife through them to combine. Whisk in the lime zest and juice, fish sauce, and coconut aminos. For the burgers: Mix half the sauce in with ground beef. Form into four patties, indenting the center with your thumb. Set aside. For the optional caramelized onions, heat a medium cast iron skillet over medium-high heat with your fat of choice. Sauté onion slices until cooked through and sweet. Brush some bacon fat {or fat of choice} on a cast iron grill pan. Bring to medium-high heat. Place prepared burger patties on the grill pan, indent side up. Cook for 4-5 minutes, until juices show in the indent. Flip once, let cook another 3-4 minutes. I test its doneness by touch; pressing the center of the burger should give the same feedback as when I press the meaty part at the base of my thumb. Semi-firm with a bit of resistance will be medium. When I am cooking the kids' burgers I let them go another minute or two until they are as firm as the bridge of my nose. Top with extra sauce and optional caramelized onion.
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Ib Love
[email protected]These burgers were a bit dry for my taste. I think I would add some extra moisture next time.
M Rana
[email protected]These burgers are so juicy and flavorful. I highly recommend them!
Nabuwule Phoebe
[email protected]I love the unique flavor of these burgers. They're a great change of pace from traditional burgers.
fatma dayib
[email protected]These burgers are easy to make and they taste amazing. I've made them several times now and they're always a hit.
anthea hardnick
[email protected]I was a bit skeptical about these burgers at first, but I'm so glad I tried them. They were absolutely delicious! The flavors were perfectly balanced and the burgers were cooked to perfection.
Matthew Rowell
[email protected]These burgers were a little too spicy for my taste, but my husband loved them. He said they were the best burgers he's ever had.
George Averette
[email protected]I've tried a lot of paleo burger recipes, but these are by far the best. They're so moist and flavorful, and the Asian-inspired sauce is to die for.
Bronwyn Truskey
[email protected]These burgers are so flavorful and juicy. I love the addition of the ginger and garlic. They really give the burgers an extra boost of flavor.
nonhlanhla mdluli
[email protected]I made these burgers for dinner last night and they were delicious! The combination of flavors is amazing. I will definitely be making them again.
Bosss Gondal
[email protected]These burgers were a hit at my last party! Everyone loved the unique Asian flavors.