Nothing says festive like a party-ready cocktail dispensed directly from a pineapple!
Provided by Food Network Kitchen
Time 2h10m
Yield 12 servings
Number Of Ingredients 7
Steps:
- Whisk or shake together the rum, cream of coconut, pineapple juice, triple sec and nutmeg until well combined (see Cook's Note). Chill for at least 2 hours.
- Meanwhile, cut the stem off the pineapple. Using a pineapple corer, twist into the top of the pineapple but don't cut all the way through to the bottom. Pull out the pineapple rings and reserve for drink garnishes. Use a paring knife to cut away as much of the remaining core in the pineapple as possible. Insert a fruit keg tap into the pineapple following the manufacturer's instructions. Replace the stem on top of the pineapple like a lid and refrigerate until ready to use.
- Shake the chilled drink vigorously. Pour through a fine-mesh strainer into the hollowed-out pineapple.
- To serve, pour about 1/4 cup of the drink mixture over ice in a glass and top with some pineapple soda. Garnish with a pineapple ring and serve.
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Scott Hardy
[email protected]This cocktail is perfect for a special occasion.
Vhuhwavho Moshia
[email protected]I love the presentation of this cocktail. It's so festive and fun!
Zoja Bikova
[email protected]This cocktail is a bit too sweet for my taste.
Waiswa David
[email protected]I'm not sure I would make this cocktail again, but it was worth trying.
Phumudzo Raduvha
[email protected]This cocktail is perfect for a hot summer day.
ReMON Mirda
[email protected]I would definitely recommend this cocktail to anyone who loves tropical drinks.
ART MADNESS
[email protected]This cocktail is a great value for the price. It's made with high-quality ingredients and it tastes delicious.
Shakiba Mohamade
[email protected]I found that this cocktail was a bit too strong for my taste. I would recommend using less rum or adding more mixer.
Talmax Vokivate
[email protected]This cocktail is a bit on the sweet side for me, but it's still very good.
Jacob Jordan
[email protected]I'm not a big fan of coconut, but I actually really enjoyed this cocktail. The coconut cream is very subtle and it doesn't overpower the other flavors.
Richard Wallace
[email protected]I made this cocktail for my friends and they all loved it! It's definitely a new favorite.
Sceloluhle Sceloo
[email protected]This cocktail is perfect for a party or a get-together with friends.
killer ping
[email protected]I love the combination of pineapple, orange juice, and coconut cream in this cocktail. It's so tropical and delicious!
joe jeofrey
[email protected]This Painkiller cocktail is a great summer sipper! It's refreshing, flavorful, and has just the right amount of sweetness. I followed the recipe exactly and it turned out perfectly.