PAELLA. AMERICAN-STYLE

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Paella. American-style image

I make rice a roni quite a bit and I kept adding to it and finally came up with this.

Provided by Food Network

Categories     main-dish

Time 55m

Yield 4 servings

Number Of Ingredients 14

2 tablespoons olive oil
2 tablespoons tomato paste
1 pound boneless sirloin steak, trimmed of fat, cut into 1-inch cubes
2 dozen (51 to 60 count) frozen shrimp, thawed, shelled and deveined
1 (6.8-ounce) box beef flavor rice preparation (recommended: Rice a Roni)
2 1/2 cups hot water
2 tablespoons butter
1 small onion, sliced
1/4 cup peas, frozen
1/2 cup sliced baby carrots
1/2 medium red bell pepper, diced
1 (3.5-ounce) can mushrooms, drained
1/4 cup pitted, sliced black olives such as kalamata
2 tablespoons grated Parmesan

Steps:

  • Heat a large skillet over medium-high heat. Add the olive oil, tomato paste and beef. Brown the steak; transfer to a bowl and set aside.
  • Make the rice a roni in a large skillet, according to manufacturer's instructions. Just before you put on the lid, add all of the remaining ingredients, except the beef mixture. Simmer for 20 to 25 minutes. Add the beef the last 10 minutes of cooking to warm through.
  • Click here to view Food Network Kitchen's healthier version of this recipe.

Nutrition Facts : Calories 600, Fat 26.5 grams, SaturatedFat 9.5 grams, Cholesterol 146 milligrams, Sodium 1117 milligrams, Carbohydrate 44 grams, Fiber 4 grams, Protein 47 grams

Cresenico Carrean
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This paella is a delicious and easy-to-make dish that is perfect for any occasion. I highly recommend it!


Okafor Chinenye
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I've made this paella several times and it's always a hit! The flavors are amazing and the rice is cooked perfectly. I highly recommend this recipe!


Chantal C-bolt Seabolt
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This was my first time making paella and it turned out great! The recipe was easy to follow and the paella was delicious. I will definitely be making this again.


nurki Isack
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I made this paella for my family and they loved it! The rice was fluffy and the seafood was cooked perfectly. I will definitely be making this again.


Md Nahidislam
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This paella is a great dish for a special occasion. It is easy to make and the results are impressive. I highly recommend this recipe!


Avon Patterson 3
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This paella was delicious! The rice was cooked perfectly and the seafood was fresh and flavorful. I would definitely recommend this recipe.


Precious Tshinga
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I tried this recipe for a party and it was a hit! Everyone loved the paella and I received many compliments. I will definitely be making this again.


Wahab Kahloon
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This paella is a keeper! The flavors are amazing and the rice is cooked to perfection. I will definitely be making this again and again.


Sana Kazmi
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I loved this paella! The rice was perfectly cooked and the seafood was tender and flavorful. I would definitely recommend this recipe.


Nikiwe Magalela
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This was my first time making paella and it was a success! The recipe was easy to follow and the paella turned out delicious. I will definitely be making this again.


KIVUMBI VICENT
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I followed the recipe exactly and the paella turned out great! The flavors were amazing and the rice was cooked to perfection. I would definitely recommend this recipe to anyone who loves paella.


Jermaine Kirkland
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This paella was so good! The rice was cooked perfectly and the seafood was fresh and flavorful. I will definitely be making this again.


jafar mirza
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I tried this recipe last night and it was a hit with my family! Everyone loved the flavorful rice and the tender seafood. I will definitely be making this again.


Krishn Gupta
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This paella recipe is a delicious and easy-to-follow dish that is perfect for a weeknight meal or a special occasion. The flavors of the seafood, chicken, and vegetables are perfectly balanced and the rice is cooked to perfection. I highly recommend