Attractive salad with a mix of textures which I've adapted from Taste magazine which is put out by a variety of Liquor Distributors. Goes well with Pacific Northwest Poached Salmon in white Wine Bouillon **I've found I prefer using lemon juice instead of orange juice with this recipe. If you prefer tart over sweet, you may too. And I can take or leave the Endive
Provided by Debi9400
Categories < 15 Mins
Time 5m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Combine orange juice, oil, mustard and seasonings in the bottom of a large salad bowl. Whisk to blend.
- Top with salad greens, endive, strawberries, pine nuts and crumbled goats cheese.
- Toss and serve.
Nutrition Facts : Calories 101.1, Fat 6.9, SaturatedFat 0.8, Sodium 144.4, Carbohydrate 9.2, Fiber 6, Sugar 2.5, Protein 2.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mouhamad Danawi
[email protected]I'm surprised this recipe has so many positive reviews. I found it to be very disappointing.
Isla Heffernan
[email protected]This salad was a complete waste of time and money.
Destiny Enok
[email protected]I would not recommend this salad to anyone.
Christian Fragomeni
[email protected]This salad is not worth the effort. There are better recipes out there.
MD khor Shed
[email protected]I was disappointed with this salad. The dressing was bland and the goat cheese was too strong.
Tasha VanSeters
[email protected]This salad is very time-consuming to make. I wouldn't recommend it for a weeknight meal.
Sajid Khan
[email protected]I found that the dressing was a bit too sweet for my taste. I added a little bit of vinegar to balance it out.
Brooke Pope
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion.
Konok Roy
[email protected]I'm not a huge fan of pine nuts, but I loved them in this salad. They added a nice crunch.
CHIBUZOR OGBONNA
[email protected]This salad is a great way to use up leftover strawberries.
Stella Erhuyi
[email protected]I love that this salad is so versatile. I've made it with different types of berries and nuts, and it's always delicious.
Mugonzi Arafat
[email protected]This salad is so refreshing and light. It's the perfect summer meal.
Alexandra Mejia
[email protected]I've never been a big fan of goat cheese, but this salad changed my mind. The goat cheese pairs perfectly with the strawberries and pine nuts.
Andisa Mgandela
[email protected]This salad is delicious! The dressing is the perfect balance of sweet and tangy.
Yasirali1998 Buriro
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
Pro Cafe47
[email protected]This salad is so easy to make and it's always a hit. I love the combination of flavors and textures.
Andrea Gomez
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The dressing is especially delicious.
Rosi Talei
[email protected]This salad was a hit at my last dinner party! The combination of sweet strawberries, creamy goat cheese, crunchy pine nuts, and tangy dressing was perfect.