From "Zingerman's Guide to Good Eating" (a cookbook I HIGHLY recommend), this is an absolutely delicious Catalan garlic toast soaked with tomato juices and drizzled with olive oil and sea salt! It can be topped with chopped olives, capers, anchovies or serrano ham and is incredibly wonderful when the bread is grilled and a good olive oil is used. And, this is a good way to use up fresh tomatoes that are getting a little past their prime.
Provided by EdsGirlAngie
Categories Vegetable
Time 10m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Grill or toast bread slices.
- Rub grilled bread with garlic halves, then rub tomato halves into bread; really mash them on there- the idea here is to soak the bread tops with the tomato juices.
- Discard tomatoes.
- Drizzle bread with good olive oil to taste, then sprinkle with some sea salt.
- Serve hot.
- Now you're in heaven!
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Syed jaffar Abbas Kazmi
[email protected]This is a great way to get your kids to eat vegetables. My kids love this recipe and they always ask for seconds.
Juanita Monte
[email protected]This is a great recipe for a crowd. I've made it for parties and everyone always loves it.
Md sumi
[email protected]I love the simplicity of this recipe. It's a great way to enjoy fresh tomatoes.
Brian Bell
[email protected]This is a great recipe for beginners. It's simple to follow and the results are always delicious.
Novin Joseph
[email protected]I've made this recipe for brunch, lunch, and dinner, and it's always a hit. It's a great all-around dish.
Suhaniya Krish
[email protected]This is a great recipe for a summer lunch or dinner. It's light and refreshing, and it's perfect for a hot day.
Jabbar Hbib
[email protected]I love that this recipe is so customizable. I've tried it with different types of bread and toppings, and it's always delicious.
Dipto Basak (Vasa)
[email protected]This is a great way to use up leftover tomatoes. I always have a few tomatoes that are about to go bad, so this is a great way to use them up.
Hanane Mirja
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this recipe. The tomatoes are so flavorful and the bread is perfectly toasted.
Arjan Kumar597
[email protected]This is a classic Spanish dish that is simple to make and always delicious. I highly recommend it.
Kosta Tzimourtas
[email protected]I've made this recipe several times now and it's always a hit. My friends and family love it!
Badamasi Abdulrazzaq
[email protected]This is a great recipe for a quick and easy snack or meal. I love that it's so versatile and you can add any toppings you like.
Carly
[email protected]I made this for breakfast this morning and it was delicious! I used a sourdough bread and it was the perfect combination of tangy and sweet.
mohamedmohaned kherachi
[email protected]This is the best tomato toast I've ever had! The tomatoes are so flavorful and juicy, and the bread is perfectly toasted. I will definitely be making this again.