P. F. CHANG'S FIRECRACKER SHRIMP II RECIPE
Provided by รก-170456
Number Of Ingredients 19
Steps:
- Cook noodles until al dente. Shock in generous amounts of ice water, turning by hand to speed chilling. Drain very well. Coat lightly with sesame oil. Heat wok, add 1 teaspoon of oil. Place shrimp into medium hot oil. Slightly undercook. Drain wok, wipe out excess oil. Add noodles to wok and toss with 3 ounces of Firecracker Shrimp Sauce. Mound noodles into a large shallow bowl. Clean wok. Stir-fry garlic and chili paste, add onions and bell peppers, add 6 ounces of Firecracker Shrimp Sauce and toss quickly. Finish with sesame oil. Place shrimp and sauce over noodles. Garnish with cilantro sprigs. This recipe yields 4 servings.
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TJ O
[email protected]This recipe is a great way to impress your guests.
drevion spruce
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it. The shrimp were cooked perfectly and the sauce was flavorful.
malik rafiullah
[email protected]This is my go-to recipe for shrimp. It's easy to make and always delicious.
Roshni Shrestha
[email protected]This recipe is a great way to use up leftover shrimp. The sauce is flavorful and the shrimp are cooked quickly and easily.
Da Urban Wolf
[email protected]I've tried this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious.
Watipatsa Selemani
[email protected]This recipe is a great way to impress your guests. The shrimp are cooked to perfection and the sauce is delicious. I highly recommend this recipe.
AH SIRAJUL ISLAM
[email protected]I'm not a big fan of shrimp, but I loved this recipe. The sauce is amazing and the shrimp are cooked perfectly.
Elizabeth Olwenyo
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it. The shrimp were cooked perfectly and the sauce was flavorful.
Md Mirashul Islam
[email protected]I love how easy this recipe is to make. The shrimp are cooked in one pan and the sauce comes together in minutes. It's a great weeknight meal.
Scooby Demetro
[email protected]This recipe is a great way to use up leftover shrimp. The sauce is flavorful and the shrimp are cooked quickly and easily.
Md Riyaz
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Christine Laws
[email protected]This recipe was a disaster. The shrimp were tough and the sauce was bland.
Taniya Jacobs
[email protected]I followed the recipe exactly and the shrimp turned out great. The sauce was a little too spicy for my taste, but that's just personal preference.
presido samuel
[email protected]The shrimp were a bit overcooked, but the sauce was really good.
Joseph Arthur Brown
[email protected]This recipe was easy to follow and the results were amazing. The shrimp were cooked to perfection and the sauce was delicious. I will definitely be making this again.
dibash sanu
[email protected]I made this dish last night and it was delicious! The shrimp were crispy and the sauce was flavorful. I will definitely be making this again.
Doukhi alla eddine
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the sauce was amazing. I served it over rice and it was a hit with my family.