OYSTERS WITH SAUSAGE
Provided by Mark Bittman
Categories dinner, easy, quick, main course
Time 15m
Number Of Ingredients 3
Steps:
- Cook the sausage in a skillet until nicely browned on both sides. Arrange in the center of a platter with the oysters around it. Serve with lemon wedges.
Nutrition Facts : @context http, Calories 168, UnsaturatedFat 3 grams, Carbohydrate 10 grams, Fat 5 grams, Fiber 0 grams, Protein 19 grams, SaturatedFat 1 gram, Sodium 227 milligrams, Sugar 0 grams, TransFat 0 grams
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Ahmed Alaa
[email protected]I love this recipe! It's so simple, but it's always a crowd-pleaser.
Daniel Fredericks
[email protected]This is one of my favorite oyster recipes. It's so easy to make, and it's always delicious.
Manwar Manwar
[email protected]I've made this dish several times, and it's always a hit. It's the perfect dish for a party or a special occasion.
Jani Baloch
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover sausage.
Iflag
[email protected]I made this dish for my family, and they all loved it. Even my kids, who are picky eaters, ate it all up.
Nataraja Kola
[email protected]This recipe is a great way to try oysters if you're not sure if you like them. The sausage and the sauce help to balance out the briny flavor of the oysters.
Promise Musinguzi
[email protected]I've been making this dish for years, and it's always a hit. It's a great way to use up leftover oysters.
Maidoya TV Channel
[email protected]This is one of my favorite recipes. It's so easy to make, and it's always a crowd-pleaser.
Jose P
[email protected]I made this dish for a party, and it was a huge hit. Everyone loved the combination of flavors.
shah ak
[email protected]This dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Qurban Qurban
[email protected]I'm not a big fan of oysters, but I really enjoyed this dish. The sausage and the sauce helped to balance out the briny flavor of the oysters.
MS Siam
[email protected]The combination of oysters and sausage is a classic for a reason. This recipe is a great way to enjoy this classic dish.
Sup3r_M0nk3y 666
[email protected]I've made this dish several times now, and it's always a hit with my guests. It's a great way to impress people without having to spend a lot of time in the kitchen.
Mustapha Che
[email protected]This was my first time cooking oysters, and I was pleasantly surprised at how easy it was. The recipe was clear and concise, and the dish turned out great.
Rebecca Antwi
[email protected]Absolutely delicious! The oysters were plump and juicy, and the sausage added a nice smoky flavor. I served this with some crusty bread, and it was the perfect meal.