Provided by Dione Lucas
Categories Appetizer Broil Cocktail Party Oyster Spinach Spring Sour Cream House & Garden Sugar Conscious Pescatarian Peanut Free Tree Nut Free Soy Free
Yield Serves 3-6 as an hors d'oeuvre
Number Of Ingredients 8
Steps:
- Remove oysters from shell and put in each shell 1 teaspoon of the sour cream which has been mixed with the garlic, salt and pepper. Put oyster on top and completely fill the shells with raw spinach which has been put through the meat chopper and mixed with the Pernod and cheese. Sprinkle the top with bread crumbs and a little more grated Parmesan cheese. Dot with butter, put oyster shells on a bed of rock salt in the broiling pan and brown the oysters under the broiler. Serve piping hot.
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#15-minutes-or-less #time-to-make #course #preparation #appetizers #easy #dietary #low-calorie #low-carb #low-in-something #3-steps-or-less
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Johannes Crealy
[email protected]Oysters were overcooked.
Hama GAMING
[email protected]Could use more flavor.
Usman Auwal
[email protected]Not the best Oysters Rockefeller I've had, but still pretty good.
Samanda Martir
[email protected]Not bad for a first try.
Victoria Perry
[email protected]Will definitely be making this again.
Afzal Agha
[email protected]Easy to follow recipe and the oysters turned out great!
Arju Ara
[email protected]Great recipe! The oysters were cooked perfectly and the Rockefeller sauce was delicious.
Abdulla Rameez
[email protected]The Rockefeller sauce was a bit bland, but the oysters were cooked perfectly.
Brandon Patterson
[email protected]The oysters were a bit too salty for my taste, but overall the dish was good.
Sabir sahar
[email protected]Followed the recipe exactly and the oysters turned out amazing! Will definitely be making this dish again soon.
Rks Ashik
[email protected]These oysters were so delicious! The Rockefeller sauce was rich and creamy, and the oysters were cooked to perfection. I would definitely recommend this recipe to anyone who loves seafood.
Mahi yemira
[email protected]My first time making Oysters Rockefeller and it was a hit! The combination of spinach, bacon, and cheese was perfect. Will definitely be making this again.