OYSTER STUFFING FOR TURKEY
This dressing is a tradition with our family. Thanksgiving without oyster stuffing is not complete! There is just a hint of something extra, but the oyster taste is not overpowering, so even those who don't care for oysters like this stuffing. It's my "secret ingredient"!
Provided by Chris R.
Categories Poultry
Time 5h25m
Yield 12 cups
Number Of Ingredients 12
Steps:
- In large frying pan, saute sausage meat, stirring to break up, until lightly brown.
- Lift out with slotted spoon into large bowl.
- In drippings (add a little butter, if there's not enough), saute celery and onion until tender-- 8 to 10 minutes.
- Add to sausage meat.
- Add next seven ingredients; mix well.
- Add broth and eggs.
- Mix.
- If the stuffing is not moist enough, add a little water, but be careful because you don't want it too wet.
- The turkey will add moisture during the cooking process.
- Use this recipe to stuff a 10- 12 lb turkey.
- Spoon dressing into turkey cavities, but do not pack.
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Sheraz Kham
[email protected]This stuffing is delicious! I love the combination of oysters and bread crumbs. It's the perfect side dish for a holiday dinner.
Lydia Atala
[email protected]This stuffing is a bit time-consuming to make, but it's worth the effort. It's the perfect side dish for a special occasion dinner.
Abdul Nafay
[email protected]I've never made stuffing before, but this recipe was so easy to follow. It turned out perfectly and was a big hit with my family.
Shohan Sarker
[email protected]This stuffing is a great way to add a touch of elegance to your holiday dinner. It's also surprisingly easy to make.
Confidence Ezenwa
[email protected]I'm not a big fan of oysters, but I thought I'd give this stuffing a try. I was pleasantly surprised! The oysters added a subtle briny flavor that I really enjoyed.
Vianca Johnson
[email protected]This stuffing was a bit too dry for my taste. I think I would add more broth or butter next time.
Habib Mollah
[email protected]I've made this stuffing several times now and it's always a hit. It's easy to make and always turns out delicious.
Sadia Gull
[email protected]This stuffing is a great way to use up leftover oysters. I had a dozen oysters leftover from a seafood boil and this was the perfect way to use them up. The stuffing was delicious and everyone at my table loved it.
moin saeed
[email protected]Followed the recipe exactly and it turned out perfectly! The stuffing was cooked through and the oysters were plump and juicy. My family loved it.
MD.BIPLOB KHAN BIPLOB KHAN
[email protected]This oyster stuffing is the best I've ever had! It's so flavorful and moist, and the oysters add a touch of briny goodness that really takes it over the top. I will definitely be making this again for my next holiday dinner.