Make and share this Oyster Stew in Three Minutes recipe from Food.com.
Provided by Aroostook
Categories Stew
Time 3m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Warm oysters and broth in pan over medium heat.
- Add butter and heat until melted.
- Add milk and warm through (Do NOT boil).
- Serve with oyster or common crackers.
Nutrition Facts : Calories 355.8, Fat 18.1, SaturatedFat 9.8, Cholesterol 111, Sodium 695.5, Carbohydrate 23.1, Sugar 0.3, Protein 24.7
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athoy ahmed
[email protected]I love serving this stew with a side of roasted vegetables.
Barnabas Annan
[email protected]This stew is a great way to use up leftover oysters.
Abdulaahi Mohamad2625
[email protected]I'll definitely be making this stew again.
otlaadisa gordon mosahi
[email protected]This is the best oyster stew recipe I've ever tried.
Fathimanisfa2004 Nisfa
[email protected]This stew is so creamy and flavorful. I love serving it with a side of crusty bread.
Kevin Bergman
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really flavorful stew.
dubai bhai
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Shani_wri8ss07
[email protected]I've made this stew several times, and it's always a hit. My family loves it!
Kalpana Rzl
[email protected]This stew is the perfect comfort food on a cold winter day.
Tara Meyers
[email protected]I love the addition of the sherry in this recipe. It really gives the stew a depth of flavor.
Rachel Damalerio
[email protected]This is my favorite oyster stew recipe. It's so creamy and flavorful.
Nadia Abdelrahman
[email protected]This stew is so easy to make, and it's always a hit with my guests. I love serving it with a side of roasted vegetables.
Larry Wyatt
[email protected]I'm not a big fan of oysters, but I loved this stew! The oysters were cooked perfectly, and the broth was so flavorful. I'll definitely be making this again.
Asha full Khan
[email protected]This recipe is a great way to use up leftover oysters. I had a few oysters left over from a seafood boil, and I didn't know what to do with them. This stew was the perfect solution!
benson esinyen
[email protected]This oyster stew is the perfect comfort food. It's warm, creamy, and packed with flavor. I especially love the addition of the sherry. It really elevates the dish.
Waqas Akbar
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really flavorful stew. I also appreciate that it's a one-pot meal, which makes cleanup a breeze.
Amanuel Dabaro
[email protected]This was my first time making oyster stew, and it turned out great! The recipe was easy to follow, and the stew was delicious. I'll definitely be making this again.
Che Arrington
[email protected]I've been making this oyster stew recipe for years, and it's always a hit. The oysters are plump and juicy, and the broth is creamy and flavorful. I love serving this stew with a side of crusty bread.
sameer keerio
[email protected]This oyster stew recipe is a lifesaver! I'm a busy working mom, and I don't have a lot of time to cook. This recipe is so quick and easy, and it tastes amazing. My family loved it!