Oyster mushrooms are a popular wild food in our area. Since they're expensive if you can find them in the grocery store, this appetizer is a real treat.-Judie Anglen, Riverton, Wyoming
Provided by Taste of Home
Categories Appetizers
Time 4h10m
Yield about 2-1/2 cups.
Number Of Ingredients 5
Steps:
- In a saucepan, combine the first four ingredients; bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 4 hours or until sauce is thickened to desired consistency, stirring occasionally. Serve warm on crackers.
Nutrition Facts :
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Olaiya Abdulwasiu
oabdulwasiu18@yahoo.comThis spread is a must-try for any mushroom lover. It's easy to make and absolutely delicious.
Linda Daniella
dl81@aol.comI'm not a vegetarian, but I love this spread. It's a great way to get more mushrooms into my diet.
Danny Cross
cdanny@gmail.comThis is a great way to get your kids to eat mushrooms. My kids love this spread and they don't even realize they're eating mushrooms.
VENOMOUS ARMY
venomous-a@aol.comI love this spread! It's so versatile and can be used in so many different ways. I've used it as a sandwich spread, a dip for vegetables, and even as a pizza topping.
Adam Whitelock
adam_whitelock63@aol.comThis is a great recipe for a quick and easy appetizer. I always have the ingredients on hand and it's always a crowd-pleaser.
TJ Hoover
t_hoover@gmail.comI'm not a big fan of mushrooms, but I really enjoyed this spread. It's very flavorful and the texture is great.
Joey Heffner
h.joey@yahoo.comThis spread is so flavorful! I love the combination of the oyster mushrooms, garlic, and herbs.
Spicy Meatballs
m@aol.comI love the texture of this spread. It's so creamy and smooth.
Humaaha Ontiy
oh77@yahoo.comThis is a great recipe for using up leftover oyster mushrooms. I always have a few in the fridge and this is a great way to use them up.
Awais Qurashi
q@gmail.comI made this spread last night and it was a hit! The flavors are amazing and it's so easy to make. I will definitely be making this again.
Zany Khan
khanz@gmail.comThis oyster mushroom spread is a delicious and versatile dish that can be enjoyed in many different ways. I love spreading it on toast or crackers, or using it as a dip for vegetables. It's also great as a filling for sandwiches or wraps.