Stir fried chicken and green beans with oyster sauce. I developed this for my daughter who loves white rice with oyster sauce and never gets enough veggies. I finally found that green beans were a good choice
Provided by Coni Cassity
Categories Chicken Breast
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cut chicken into bite sized pieces and stir fry in oil until nearly done.
- Add fresh or frozen green beans, soy sauce and oyster sauce. Simmer for 8-10 minutes.
- Add gingerroot and brown sugar. Stir until sugar is dissolve.
- Serve over 1/2 cup rice.
Nutrition Facts : Calories 269.1, Fat 5.3, SaturatedFat 1, Cholesterol 36.3, Sodium 448, Carbohydrate 38.7, Fiber 3.4, Sugar 7.1, Protein 16.9
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Boris Blaze
[email protected]This was a delicious dish! The chicken was tender and juicy, and the green beans were perfectly cooked. I will definitely be making this again.
Mlala Gobalu
[email protected]I've made this recipe several times and it's always a success. It's a great way to use up leftover chicken and it's also very affordable.
Alex Nana Amponsah
[email protected]This is my new favorite chicken dish! It's so easy to make and it's always a hit with my family.
Liz Pillow
[email protected]I thought this dish was just okay. It wasn't bad, but it wasn't amazing either. I probably wouldn't make it again.
skkeke kskekek
[email protected]This was a great recipe! I loved the combination of flavors. I will definitely be making this again.
Konstantinos Athanasiadis
[email protected]I would give this recipe a 4 out of 5 stars. It's a good dish, but it's not the best I've ever had.
Husin Hussein
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very healthy, which is a bonus.
Mansoor Billionaire
[email protected]The chicken was a bit overcooked, but the green beans were perfect. Overall, it was a good dish, but I would make a few changes next time.
Usama Tanoli
[email protected]I thought this dish was a little bland. I would recommend adding some more spices to give it more flavor.
Turinawe Blair
[email protected]This was my first time cooking with oyster sauce and I was pleasantly surprised. It's a great way to add flavor to a dish without adding a lot of salt.
Anathi Kenene
[email protected]I've made this dish several times and it's always a crowd-pleaser. The oyster sauce gives it such a unique and flavorful taste.
Salen Kumar
[email protected]This recipe is a great way to use up leftover chicken. It's also a very affordable meal, which is always a plus.
John Mensah
[email protected]I made this dish last night and it was a hit! The chicken was tender and juicy, and the green beans were perfectly cooked. I will definitely be making this again.
RIAZUL ISLAM
[email protected]This was an incredibly delicious, easy meal! The flavors of the oyster sauce, ginger, and garlic worked together perfectly. My family loved it!