OYSTER CRACKER SNACKS/CROUTONS

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Oyster cracker snacks/croutons image

This recipe is for snacks or crouton's for your salad.

Provided by Barbara Howard

Categories     Salads

Number Of Ingredients 6

2 pkg oyster crackers (12 ounce size)
2 pkg hidden valley ranch dressing (makes-pint size)
1/2 c oil
1/2 to 1 tsp dill weed
1/4 tsp garlic powder
1/4 tsp lemon pepper (optional)

Steps:

  • 1. Blend well until all the oil is absorbed. Bake at 250 degrees for 20 to 25 minutes

GLEEFUL MARVEL
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I love that these croutons are made with simple ingredients. I know exactly what's in them and I can feel good about serving them to my family.


Shehzadhussain Shehzadhussain
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These croutons are a great way to add some extra crunch to your favorite dishes. I've used them in salads, soups, and even as a topping for mac and cheese.


Umar Mason
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I'm not a big fan of oyster crackers, but these croutons are amazing! They're so flavorful and crispy.


junior kerb
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These croutons are delicious! I love the combination of flavors and textures.


Kishan Mandal
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These croutons are a great way to use up leftover oyster crackers. They're also a fun and easy snack to make with kids.


Raed Arnaout
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I love how versatile these croutons are. I've used them in salads, soups, and even as a topping for baked chicken. They always add a nice touch of crunch and flavor.


Mobile Tricks
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These croutons are the perfect addition to my favorite salad. They're crispy, flavorful, and they stay crunchy even when they're dressed with vinaigrette.


Mustafa recka
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I've tried a lot of different crouton recipes, but this one is by far the best. The oyster crackers give them a really unique flavor and texture.


Meerub Malik
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These croutons are so easy to make, and they're a great way to add some extra crunch and flavor to your favorite salads and soups.


Bianca Joshua
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I love that this recipe uses oyster crackers. It's a great way to use up leftover crackers and it gives the croutons a unique flavor.


RN
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These croutons are the perfect addition to any salad! They're crispy, flavorful, and so easy to make.